Which food has less impact on blood sugar?
Imit. Flake Crabmeat
Beaver Street Fisheries Inc.26/30 Brd Coconut Shrimp
Beaver Street Fisheries Inc.Comparing Key Nutrients
| Nutrient | Imit. Flake ... | 26/30 Brd Co... |
|---|---|---|
| Carbs | 18.0g | 9.0g |
| Sugars | 3.0g | 1.0g |
| Fiber | 0.0g | 1.0g |
| Protein | 12.0g | 6.0g |
| Fat | 1.0g | 8.0g |
Estimated Blood Sugar Response
Imit. Flake Crabmeat vs 26/30 Brd Coconut Shrimp: Significant difference in blood sugar impact. Imit. Flake Crabmeat has high impact (BSI 34.9) compared to 26/30 Brd Coconut Shrimp's moderate impact (BSI 15.2). Imit. Flake Crabmeat contains 9.0g more carbs per serving, 26/30 Brd Coconut Shrimp provides 1.0g more fiber. 26/30 Brd Coconut Shrimp is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Imit. Flake Crabmeat
26/30 Brd Coconut Shrimp
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Imit. Flake Crabmeat
Serving size 84.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 15.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING MSC CERTIFIED), WATER, RICE WINE (WATER, SUGAR, ALCOHOL, RICE, SALT), WHEAT STARCH, EGG WHITE, CANE SUGAR, SORBITOL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF BROWN RICE SYRUP, CALCIUM CARBONATE, HYDROLYZED CORN/SOY PROTEIN, MODIFIED TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS (CRAB, LOBSTER, SHRIMP), OAT FIBER, POTASSIUM CHLORIDE, POTATO STARCH, SALT, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, TORULA YEAST, CARRAGEENAN, COLOR ADDED (CARMINE, CARAMEL, PAPRIKA).
26/30 Brd Coconut Shrimp
Serving size 50.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SHRIMP, SUGAR WITH TAPIOCA STARCH, MODIFIED STARCH (CORN), ENRICHED WHEAT FLOUR, FLAVOR ARTIFICIAL (COCONUT), SALT, VEGETABLE SHORTENING (PALM (NON HYDROGENATED)), GUAR GUM, DEXTROSE, XANTHAN GUM, SPICE (WHITE PEPPER), RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), COCONUT FLAKE, SUGAR, YEAST, SOY FLOUR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Imit. Flake Crabmeat
Minerals
26/30 Brd Coconut Shrimp
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Imit. Flake Crabmeat Tags
26/30 Brd Coconut Shrimp Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Imit. Flake Crabmeat has a BSI of 34.9 while 26/30 Brd Coconut Shrimp has a BSI of 15.2. 26/30 Brd Coconut Shrimp has the lower blood sugar impact, making it potentially better for blood glucose management.
26/30 Brd Coconut Shrimp appears to be the better choice for diabetics with a lower BSI score of 15.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Imit. Flake Crabmeat contains 21.4g of carbohydrates per 100g, while 26/30 Brd Coconut Shrimp contains 18.0g per 100g. 26/30 Brd Coconut Shrimp has 3.4g fewer carbs, which may result in less blood sugar impact.
Imit. Flake Crabmeat provides 0.0g of fiber per 100g, compared to 2.0g in 26/30 Brd Coconut Shrimp. 26/30 Brd Coconut Shrimp provides 2.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the shellfish unprepared/unprocessed category to find more alternatives and make additional comparisons.