Which food has less impact on blood sugar?
Lobster Pate With Cognac
Giovannis Appetizing FoodOriginal Vienna Sausage, Original
Pinnacle Foods Group LlcComparing Key Nutrients
| Nutrient | Lobster Pate... | Original Vie... |
|---|---|---|
| Carbs | 1.0g | 1.0g |
| Sugars | 1.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 5.0g | 6.0g |
| Fat | 11.0g | 12.0g |
Estimated Blood Sugar Response
Compare Lobster Pate With Cognac vs Original Vienna Sausage, Original: Both have similar blood sugar impact with BSI scores of 1.9 and 1.9 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Lobster Pate With Cognac
Original Vienna Sausage, Original
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Lobster Pate With Cognac
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
LOBSTER POLLOCK, PALM OIL, MILK, POLLOCK BROTH, FLOUR (WHEAT), SOYBEAN OIL, CARROTS, CELERY, DEHYDRATED ONIONS, COGNAC, SALT, PARSLEY, SPICES
Original Vienna Sausage, Original
Serving size 60.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CORN SYRUP. CONTAINS 2% OR LESS OF: BEEF, PORK, DEXTROSE, NATURAL FLAVORS, SODIUM NITRITE, GARLIC POWDER. BROTH: CHICKEN BROTH
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Lobster Pate With Cognac
Vitamins
Minerals
Original Vienna Sausag...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Lobster Pate With Cognac Tags
Original Vienna Sausage, Original Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Lobster Pate With Cognac
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Report Data Issues for Original Vienna Sausage, Original
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Lobster Pate With Cognac has a BSI of 1.9 while Original Vienna Sausage, Original has a BSI of 1.9. Original Vienna Sausage, Original has the lower blood sugar impact, making it potentially better for blood glucose management.
Original Vienna Sausage, Original appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Lobster Pate With Cognac contains 1.8g of carbohydrates per 100g, while Original Vienna Sausage, Original contains 1.7g per 100g. Both foods have similar carbohydrate content.
Lobster Pate With Cognac provides 0.0g of fiber per 100g, compared to 0.0g in Original Vienna Sausage, Original. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the canned meat category to find more alternatives and make additional comparisons.