Which food has less impact on blood sugar?
Madeleines 10 Traditional French Sponge Cakes, Madeleines
St MichelCelebration Cheesecake
The Father's Table LlcComparing Key Nutrients
| Nutrient | Madeleines 1... | Celebration ... |
|---|---|---|
| Carbs | 52.0g | 46.0g |
| Sugars | 0g | 25.0g |
| Fiber | 1.0g | 2.0g |
| Protein | 5.7g | 5.0g |
| Fat | 27.0g | 23.0g |
Estimated Blood Sugar Response
Madeleines 10 Traditional French Sponge Cakes, Madeleines vs Celebration Cheesecake comparison: Madeleines 10 Traditional French Sponge Cakes, Madeleines has a extremely high blood sugar impact (BSI 96.7) while Celebration Cheesecake has extremely high impact (BSI 84.5). Madeleines 10 Traditional French Sponge Cakes, Madeleines contains 6.0g more carbs per serving, Celebration Cheesecake provides 1.0g more fiber. Consider Celebration Cheesecake for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Madeleines 10 Traditional French Sponge Cakes, Madeleines
Celebration Cheesecake
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Madeleines 10 Traditional French Sponge Cakes, Madeleines
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 51.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT FLOUR (28%), NON-HYDROGENATED RAPESEED OIL, EGGS (21%), SUGAR, STABILIZERS: GLYCEROL AND SORBITOLS, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, LECITHINS (SOYA), BAKING POWDERS: DIPHOSPHATES AND SODIUM CARBONATES (WHEAT), CASSAVA STARCH, SALT, FLAVOUR.
Celebration Cheesecake
Serving size 113.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN, CHEESE CULTURE], SUGAR, WHOLE WHEAT FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN OIL), WATER, SPRINKLES (SUGAR, CORN STARCH, PALM OIL, ARTIFICIAL COLORS [FD&C RED NO. 40 & 3, YELLOW NO. 5 & 6, BLUE NO. 1 ALUMINUM LAKE, TITANIUM DIOXIDE, AND POTASSIUM ALUMINUM SILICATE], CITRIC ACID AND POTASSIUM SORBATE [PRESERVATIVE]), BROWN SUGAR, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], GLUCOSE, SKIM MILK, WHEY, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, NATURAL AND ARTIFICIAL FLAVORS, SALT, GUM BLEND (ACACIA, GUAR, LOCUST BEAN, AND XANTHAN GUM), CINNAMON, CARAMEL COLOR, CANOLA/SOY LECITHIN (EMULSIFIER), WHEY PROTEIN CONCENTRATE, TURMERIC (COLOR), BETA CAROTENE (COLOR), VITAMIN A PALMITATE.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Madeleines 10 Traditio...
No significant vitamin or mineral data available
Celebration Cheesecake
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Madeleines 10 Traditional French Sponge Cakes, Madeleines Tags
Celebration Cheesecake Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Madeleines 10 Traditional French Sponge Cakes, Madeleines
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Report Data Issues for Celebration Cheesecake
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Madeleines 10 Traditional French Sponge Cakes, Madeleines has a BSI of 96.7 while Celebration Cheesecake has a BSI of 84.5. Celebration Cheesecake has the lower blood sugar impact, making it potentially better for blood glucose management.
Celebration Cheesecake appears to be the better choice for diabetics with a lower BSI score of 84.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Madeleines 10 Traditional French Sponge Cakes, Madeleines contains 52.0g of carbohydrates per 100g, while Celebration Cheesecake contains 40.7g per 100g. Celebration Cheesecake has 11.3g fewer carbs, which may result in less blood sugar impact.
Madeleines 10 Traditional French Sponge Cakes, Madeleines provides 1.0g of fiber per 100g, compared to 1.8g in Celebration Cheesecake. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cakes, cupcakes, snack cakes category to find more alternatives and make additional comparisons.