Which food has less impact on blood sugar?

Maple Bacon Ends & Pieces

BSI: 4 - Low Impact
✅ Less blood sugar impact

Original Recipe Breakfast Sausage

BSI: 0 - Low Impact
Johnsonville Sausage, L.L.C. Branded Bacon, Sausages & Ribs
T.A. Solberg Inc. Branded Bacon, Sausages & Ribs

Comparing Key Nutrients

Nutrient Maple Bacon ... Original Rec...
Carbs 2.0g 1.0g
Sugars 2.0g 1.0g
Fiber 0.0g 1.0g
Protein 9.0g 5.0g
Fat 50.0g 9.0g

Estimated Blood Sugar Response

Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Maple Bacon Ends & Pieces

Original Recipe Breakfast Sausage

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Maple Bacon Ends ...

Original Recipe B...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Maple Bacon Ends & Pieces

Serving size 85.0 Gg

Calories 500

% Daily Value*

Total Fat 50.0g 64%
Saturated Fat 18.0g 90%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 69.7mg 23%
Sodium 730.2mg 32%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g
Protein 9.0g 18%
Calcium 6.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PORK BELLIES, WATER, CURED WITH BROWN SUGAR, SALT, SUGAR, SODIUM PHOSPHATE (6.25%), NATURAL MAPLE FLAVORS, SODIUM ERYTHORBATE (1.25%), DRIED MAPLE SYRUP. CURED WITH SPEED CURE: SALT, SODIUM NITRITE.

Original Recipe Breakfast Sausage

Serving size 32.0 Gg

Calories 100

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 19.8mg 7%
Sodium 220.2mg 10%
Total Carbohydrates 1.0g 0%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g 10%
Calcium 9.9mg 1%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PORK, WATER, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: SALT, SPICES, DEXTROSE, NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Maple Bacon Ends & Pieces

Minerals

Calcium 1% DV
* % Daily Values based on 2,000 calorie diet

Original Recipe Breakf...

Vitamins

Vitamin D 5% DV

Minerals

Calcium 3% DV
Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Maple Bacon Ends & Pieces

Total Ingredients
10
Processing Level
Moderately Processed
Detected Ingredients
🍭 Added Sugar
🍚 High GI Carb
🌿 Natural
🧂 Seasoning

Original Recipe Breakfast S...

Total Ingredients
10
Processing Level
Moderately Processed
Detected Ingredients
🍭 Added Sugar
Ambiguous
🌡️ Flavor Additive
🍚 High GI Carb
🌿 Natural
+ 1 more
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand T.A. Solberg Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2411994

Report Data Issues for Maple Bacon Ends & Pieces

Brand Johnsonville Sausage, L.L.C.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2482512

Report Data Issues for Original Recipe Breakfast Sausage

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management