Which food has less impact on blood sugar?

✅ Less blood sugar impact

Masarepa

Goya Foods, Inc.
BSI Score:
18

Broccoli Cheddar Pizza Crusts, Broccoli Cheddar

Creative Crusts Inc
BSI Score:
41
Creative Crusts Inc Branded Frozen Bread & Dough
Goya Foods, Inc. Branded Frozen Bread & Dough

Comparing Key Nutrients

Nutrient Masarepa Broccoli Che...
Carbs 10.0g 22.0g
Sugars 0.0g 1.0g
Fiber 1.0g 1.0g
Protein 1.0g 3.0g
Fat 2.5g 4.0g

Estimated Blood Sugar Response

Masarepa vs Broccoli Cheddar Pizza Crusts, Broccoli Cheddar: Significant difference in blood sugar impact. Broccoli Cheddar Pizza Crusts, Broccoli Cheddar has high impact (BSI 41.0) compared to Masarepa's moderate impact (BSI 17.7). Broccoli Cheddar Pizza Crusts, Broccoli Cheddar contains 12.0g more carbs per serving. Masarepa is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Masarepa

Broccoli Cheddar Pizza Crusts, Broccoli Cheddar

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Masarepa

Broccoli Cheddar ...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Masarepa

Serving size 40.0 Gg

Calories 70

% Daily Value*

Total Fat 2.5g 3%
Saturated Fat 0.2g 1%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 200.0mg 9%
Total Carbohydrates 10.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 9.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 3.2mg 0%
Iron 1.0mg 6%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, PRECOOKED YELLOW CORN MEAL (ENRICHED WITH NIACIN, IRON, RIBOFLAVIN, THIAMINE AND FOLIC ACID), CORN OIL, PSYLLIUM, SEA SALT, DEHYDRATED GARLIC, ANNATTO EXTRACT AND TURMERIC FOR COLOR AND SPICE.

Broccoli Cheddar Pizza Crusts, Broccoli Cheddar

Serving size 51.0 Gg

Calories 130

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 1.5g 8%

* Some fat components may not be available in USDA data

Cholesterol 19.9mg 7%
Sodium 369.8mg 16%
Total Carbohydrates 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 20.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 0.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, BROCCOLI, RICE FLOUR, CORN STARCH, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT COLOR, CELLULOSE), TAPIOCA DEXTRIN, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: OLIVE OIL, NONFAT MILK, EGGS, XANTHAN GUM, SALT, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MOMOCALCIUM PHOSPHATE), SOYBEAN OIL, GARLIC POWDER, OREGANO, DRIED BASIL.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Masarepa

Minerals

Calcium 1% DV
Iron 14% DV
* % Daily Values based on 2,000 calorie diet

Broccoli Cheddar Pizza...

Vitamins

Vitamin D 1% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Masarepa Tags

Broccoli Cheddar Pizza Crusts, Broccoli Cheddar Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Goya Foods, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2438131

Report Data Issues for Masarepa

Brand Creative Crusts Inc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2463527

Report Data Issues for Broccoli Cheddar Pizza Crusts, Broccoli Cheddar

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management