Which food has less impact on blood sugar?
Mini Beef Ravioli In Tomato And Meat Sauce
Fareway Stores, Inc.Microwavable Pasta In Meat Sauce
Campbell Soup CompanyComparing Key Nutrients
| Nutrient | Mini Beef Ra... | Microwavable... |
|---|---|---|
| Carbs | 33.0g | 25.0g |
| Sugars | 5.0g | 8.0g |
| Fiber | 7.0g | 2.1g |
| Protein | 8.0g | 6.0g |
| Fat | 7.0g | 3.0g |
Estimated Blood Sugar Response
Mini Beef Ravioli In Tomato And Meat Sauce vs Microwavable Pasta In Meat Sauce comparison: Mini Beef Ravioli In Tomato And Meat Sauce has a very high blood sugar impact (BSI 51.5) while Microwavable Pasta In Meat Sauce has high impact (BSI 45.5). Mini Beef Ravioli In Tomato And Meat Sauce contains 8.0g more carbs per serving, Mini Beef Ravioli In Tomato And Meat Sauce provides 4.9g more fiber. Consider Microwavable Pasta In Meat Sauce for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Mini Beef Ravioli In Tomato And Meat Sauce
Microwavable Pasta In Meat Sauce
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Mini Beef Ravioli In Tomato And Meat Sauce
Serving size 240.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE (WATER, TOMATO PASTE), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SALT, YEAST, SOYBEAN OIL), CONTAINS LESS THAN 2%: HIGH FRUCTOSE CORN SYRUP, SALT, TEXTURED SOY PROTEIN (CARAMEL COLOR ADDED), FOOD STARCH - MODIFIED, DEHYDRATED ONION, POTASSIUM CHLORIDE, NATURAL FLAVOR, CARAMEL COLOR, GARLIC POWDER, CARROTS, ENZYME MODIFIED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE), CITRIC ACID, SUGAR, SPICE EXTRACTS.
Microwavable Pasta In Meat Sauce
Serving size 171.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED GROUND BEEF (BEEF, SALT), HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: CANOLA OIL, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), SALT, YEAST EXTRACT, FLAVORING, POTASSIUM CHLORIDE, HYDROLYZED SOY PROTEIN, ENZYME MODIFIED BUTTER, RECONSTITUTED SKIM MILK, CITRIC ACID, PAPRIKA EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MONO AND DIGLYCERIDES, CARAMEL COLOR, VEGETABLE JUICE CONCENTRATE (CELERY, CARROT, ONION, LEEK), ONION EXTRACT.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Mini Beef Ravioli In T...
Vitamins
Minerals
Microwavable Pasta In ...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Mini Beef Ravioli In Tomato And Meat Sauce Tags
Microwavable Pasta In Meat Sauce Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Mini Beef Ravioli In Tomato And Meat Sauce has a BSI of 51.5 while Microwavable Pasta In Meat Sauce has a BSI of 45.5. Microwavable Pasta In Meat Sauce has the lower blood sugar impact, making it potentially better for blood glucose management.
Microwavable Pasta In Meat Sauce appears to be the better choice for diabetics with a lower BSI score of 45.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Mini Beef Ravioli In Tomato And Meat Sauce contains 13.8g of carbohydrates per 100g, while Microwavable Pasta In Meat Sauce contains 14.6g per 100g. Both foods have similar carbohydrate content.
Mini Beef Ravioli In Tomato And Meat Sauce provides 2.9g of fiber per 100g, compared to 1.2g in Microwavable Pasta In Meat Sauce. Mini Beef Ravioli In Tomato And Meat Sauce provides 1.7g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chili & stew category to find more alternatives and make additional comparisons.