Which food has less impact on blood sugar?
Mountain High Original Style Vanilla Yogurt
General Mills Sales Inc.Liberte Mango Whole Milk Yogurt
General Mills Sales Inc.Comparing Key Nutrients
| Nutrient | Mountain Hig... | Liberte Mang... |
|---|---|---|
| Carbs | 19.4g | 23.5g |
| Sugars | 16.6g | 21.0g |
| Fiber | 0.2g | 0.0g |
| Protein | 6.9g | 5.2g |
| Fat | 5.3g | 11.4g |
Estimated Blood Sugar Response
Mountain High Original Style Vanilla Yogurt vs Liberte Mango Whole Milk Yogurt comparison: Liberte Mango Whole Milk Yogurt has a high blood sugar impact (BSI 46.1) while Mountain High Original Style Vanilla Yogurt has high impact (BSI 37.9). Liberte Mango Whole Milk Yogurt contains 4.1g more carbs per serving. Consider Mountain High Original Style Vanilla Yogurt for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Mountain High Original Style Vanilla Yogurt
Liberte Mango Whole Milk Yogurt
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Mountain High Original Style Vanilla Yogurt
Serving size 162.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.6g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: CULTURED GRADE A MILK, CANE SUGAR, FRUIT PECTIN, NATURAL FLAVOR, VANILLA EXTRACT, VITAMIN A ACETATE, VITAMIN D3. CONTAINS LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, B. BIFIDUS, AND L. CASEI).
Liberte Mango Whole Milk Yogurt
Serving size 156.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.5g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CULTURED PASTEURIZED MILK, CULTURED PASTEURIZED CREAM, CANE SUGAR, MANGO PUREE, NATURAL FLAVOR, FRUIT PECTIN.LIVE AND ACTIVE CULTURES: (L. BULGARICUS, S. THERMOPHILUS).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Mountain High Original...
Minerals
Liberte Mango Whole Mi...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Mountain High Original Style Vanilla Yogurt Tags
Liberte Mango Whole Milk Yogurt Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Mountain High Original Style Vanilla Yogurt
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Mountain High Original Style Vanilla Yogurt has a BSI of 37.9 while Liberte Mango Whole Milk Yogurt has a BSI of 46.1. Mountain High Original Style Vanilla Yogurt has the lower blood sugar impact, making it potentially better for blood glucose management.
Mountain High Original Style Vanilla Yogurt appears to be the better choice for diabetics with a lower BSI score of 37.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Mountain High Original Style Vanilla Yogurt contains 12.0g of carbohydrates per 100g, while Liberte Mango Whole Milk Yogurt contains 15.0g per 100g. Mountain High Original Style Vanilla Yogurt has 3.1g fewer carbs, which may result in less blood sugar impact.
Mountain High Original Style Vanilla Yogurt provides 0.1g of fiber per 100g, compared to 0.0g in Liberte Mango Whole Milk Yogurt. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the yogurt/yogurt substitutes category to find more alternatives and make additional comparisons.