Which food has less impact on blood sugar?
New York Style With Noodles & Vegetables Chicken Broth
Tabatchnick Fine Foods Inc.Burrito, Chicken & Cheese
Surgi Snuggly, LlcComparing Key Nutrients
| Nutrient | New York Sty... | Burrito, Chi... |
|---|---|---|
| Carbs | 21.0g | 39.0g |
| Sugars | 3.0g | 2.0g |
| Fiber | 2.1g | 2.0g |
| Protein | 4.0g | 17.0g |
| Fat | 2.0g | 8.0g |
Estimated Blood Sugar Response
New York Style With Noodles & Vegetables Chicken Broth vs Burrito, Chicken & Cheese: Significant difference in blood sugar impact. Burrito, Chicken & Cheese has very high impact (BSI 71.6) compared to New York Style With Noodles & Vegetables Chicken Broth's high impact (BSI 37.7). Burrito, Chicken & Cheese contains 18.0g more carbs per serving. New York Style With Noodles & Vegetables Chicken Broth is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
New York Style With Noodles & Vegetables Chicken Broth
Burrito, Chicken & Cheese
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
New York Style With Noodles & Vegetables Chicken Broth
Serving size 298.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 15.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, CARROTS, ENRICHED EGG NOODLES (DURUM FLOUR, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), CHICKEN FLAVOR BASE [(CONTAINS: CHICKEN), SALT, CHICKEN FAT, FLAVOR, MONO AND DIGLYCERIDES, HYDROLYZED CORN PROTEIN, CHICKEN FAT, SUGAR, ONION POWDER, GARLIC POWDER, TUMERIC EXTRACTIVE], CELERY, MODIFIED FOOD STARCH, COOKED CHICKEN BREAST (CHICKEN BREAST, WATER, TAPIOCA STARCH, HYDROLYZED CORN PROTEIN {MALTODEXTRIN, SALT, CORN FLOUR, ONION POWDER, NATURAL FLAVORING, GARLIC POWDER], SODIUM PHOSPHATE), MIREPOIX (SAUTEED VEGETABLES [CARROTS, CELERY, ONIONS], SOYBEAN OIL, SALT, SUGAR, MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR), SPICES, FRESH MIREPOIX [CARROTS, ONIONS, CELERY, PARSNIPS, PARSLEY], HYDROLYZED CORN GLUTEN, AUTOLYZED YEAST EXTRACT, ONION POWDER, DISODIUM INOSINATE/DISODIUM GUANYLATE, TURMERIC
Burrito, Chicken & Cheese
Serving size 142.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 35.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TORTILLA (UNBLEACHED WHEAT FLOUR, WATER, CANOLA OIL, CANE SUGAR, SEA SALT, YEAST), WHITE MEAT CHICKEN (WHITE CHICKEN MEAT, WATER, RICE STARCH, SALT), LONG GRAIN BROWN RICE, PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT & ENZYMES), CHILI PEPPER, RED BELL PEPPERS, WATER, ROASTED TOMATOES, CORN STARCH, TOMATOES, SEASONING BLEND (SPICES, GARLIC POWDER), SEA SALT, ONIONS, APPLE CIDER VINEGAR, TOMATO PASTE, GROUND CHILI PEPPER, CHOPPED GARLIC (GARLIC, WATER), SUGAR, GROUND BAY LEAF, ALLSPICE, CUMIN.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
New York Style With No...
Minerals
Burrito, Chicken & Cheese
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
New York Style With Noodles & Vegetables Chicken Broth Tags
Burrito, Chicken & Cheese Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: New York Style With Noodles & Vegetables Chicken Broth has a BSI of 37.7 while Burrito, Chicken & Cheese has a BSI of 71.6. New York Style With Noodles & Vegetables Chicken Broth has the lower blood sugar impact, making it potentially better for blood glucose management.
New York Style With Noodles & Vegetables Chicken Broth appears to be the better choice for diabetics with a lower BSI score of 37.7. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
New York Style With Noodles & Vegetables Chicken Broth contains 7.1g of carbohydrates per 100g, while Burrito, Chicken & Cheese contains 27.5g per 100g. New York Style With Noodles & Vegetables Chicken Broth has 20.4g fewer carbs, which may result in less blood sugar impact.
New York Style With Noodles & Vegetables Chicken Broth provides 0.7g of fiber per 100g, compared to 1.4g in Burrito, Chicken & Cheese. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen dinners & entrees category to find more alternatives and make additional comparisons.