Which food has less impact on blood sugar?
Ottogi, Ginger Tea
Ottogisamhwa Foods Co.,Ltd.Ketogenic Chai Tea
Know Brainer Foods LlcComparing Key Nutrients
| Nutrient | Ottogi, Ging... | Ketogenic Ch... |
|---|---|---|
| Carbs | 11.0g | 8.0g |
| Sugars | 8.0g | 4.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 0.0g | 3.0g |
| Fat | 0.5g | 18.0g |
Estimated Blood Sugar Response
Ottogi, Ginger Tea vs Ketogenic Chai Tea comparison: Ottogi, Ginger Tea has a moderate blood sugar impact (BSI 21.9) while Ketogenic Chai Tea has low impact (BSI 14.5). Ottogi, Ginger Tea contains 3.0g more carbs per serving. Consider Ketogenic Chai Tea for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Ottogi, Ginger Tea
Ketogenic Chai Tea
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Ottogi, Ginger Tea
Serving size 12.0 Gg
% Daily Value*
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GINGER CONCENTRATE MIX POWDER, REFINED SUGAR, DEXTRIN, REFINED SALT, SUNFLOWER SEED, ALMOND, JUJUBE, SILICON DIOXIDE
Ketogenic Chai Tea
Serving size 34.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
NON GMO MCT OIL, ORGANIC NON FAT DRY MILK (GRASSFED PASTURE RAISED), ORGANIC CLARIFIED BUTTER (GRASSFED PASTURE RAISED), ERYTHRITOL AND MONK FRUIT BLEND, ORGANIC BLACK TEA POWDER, SPICES, ORGANIC CULTURED BUTTERMILK (GRASSFED PASTURE RAISED), ORGANIC SUNFLOWER LECITHIN, POTASSIUM CITRATE, SODIUM BICARBONATE, NON GMO TOCOPHEROLS (VITAMIN E), ORGANIC ASHWAGANDHA, ORGANIC TURMERIC.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Ottogi, Ginger Tea
No significant vitamin or mineral data available
Ketogenic Chai Tea
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Ottogi, Ginger Tea Tags
Ketogenic Chai Tea Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Ottogi, Ginger Tea has a BSI of 21.9 while Ketogenic Chai Tea has a BSI of 14.5. Ketogenic Chai Tea has the lower blood sugar impact, making it potentially better for blood glucose management.
Ketogenic Chai Tea appears to be the better choice for diabetics with a lower BSI score of 14.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Ottogi, Ginger Tea contains 91.7g of carbohydrates per 100g, while Ketogenic Chai Tea contains 23.5g per 100g. Ketogenic Chai Tea has 68.1g fewer carbs, which may result in less blood sugar impact.
Ottogi, Ginger Tea provides 0.0g of fiber per 100g, compared to 0.0g in Ketogenic Chai Tea. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the tea bags category to find more alternatives and make additional comparisons.