Which food has less impact on blood sugar?

Pulpo Octopus In Spanish Olive Oil, Octopus has less impact on blood sugar than Fried Sailfish Fiber

Pulpo Octopus In Spanish Olive Oil, Octopus

Fried Sailfish Fiber

BSI: 8 - Low Impact
BSI: 78 - High Impact

Pulpo Octopus In Spanish Olive Oil, Octopus

g
Canned Seafood Power Selles Imports Branded

Fried Sailfish Fiber

g
Canned Seafood Husin Tung Yang Branded

Comparing Key Nutrients

Nutrient Pulpo Octopu... Fried Sailfi...
Carbs 4.0g 42.9g
Sugars 0.0g 0g
Fiber 0.0g 0g
Protein 15.0g 32.1g
Fat 6.0g 17.6g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Pulpo Octopus In ...

Fried Sailfish Fiber

Nutritional Labels

This section compares the nutritional labels of the two foods.

Pulpo Octopus In Spanish Olive Oil, Octopus

Serving size 65.0 Gg

Calories 130

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 42.3mg 14%
Sodium 338.0mg 15%
Total Carbohydrates 4.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 15.0g 30%
Calcium 27.3mg 2%
Iron 1.0mg 6%
Potassium 55.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

OCTOPUS, OLIVE OIL, SEA SALT.

Fried Sailfish Fiber

Serving size 100.0 Gg

Calories 458

% Daily Value*

Total Fat 17.6g 23%
Saturated Fat 7.7g 39%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Sodium 1460.0mg 63%
Total Carbohydrates 42.9g 16%
Dietary Fiber 0g 0%
Total Sugars 0g

* 42.9g of carbohydrates not detailed in USDA data

Protein 32.1g 64%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SAILFISH, SUGAR, PALM OIL, PEA FLOUR, SOY SAUCE, SALT, CONDIMENTS

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Pulpo Octopus In Spani...

Minerals

Calcium 4% DV
Iron 9% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Fried Sailfish Fiber

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Pulpo Octopus In Spanish Ol...

Total Ingredients
3
Processing Level
Lightly Processed
Detected Ingredients
🫧 Fat
💦 Refined Fat

Fried Sailfish Fiber

Total Ingredients
7
Processing Level
Moderately Processed
Detected Ingredients
🍭 Added Sugar
🫧 Fat
🍚 High GI Carb
🌿 Natural
🥖 Refined Carb
+ 2 more
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Pulpo Octopus In Spanish Olive Oil, Octopus Tags

Fried Sailfish Fiber Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Power Selles Imports
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 1864587

Report Data Issues for Pulpo Octopus In Spanish Olive Oil, Octopus

Brand Husin Tung Yang
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 388304

Report Data Issues for Fried Sailfish Fiber