Which food has less impact on blood sugar?
Ravioli Pasta
Alimentitalia / I.F.C.Elbow Macaroni, Enriched Macaroni Product
Brookshire Grocery CompanyComparing Key Nutrients
| Nutrient | Ravioli Pasta | Elbow Macaro... |
|---|---|---|
| Carbs | 39.0g | 41.0g |
| Sugars | 3.0g | 2.0g |
| Fiber | 2.0g | 2.0g |
| Protein | 8.0g | 7.0g |
| Fat | 6.0g | 1.0g |
Estimated Blood Sugar Response
Compare Ravioli Pasta vs Elbow Macaroni, Enriched Macaroni Product: Both have similar blood sugar impact with BSI scores of 71.0 and 75.8 respectively. Elbow Macaroni, Enriched Macaroni Product contains 2.0g more carbs per serving. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Ravioli Pasta
Elbow Macaroni, Enriched Macaroni Product
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Ravioli Pasta
Serving size 60.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 34.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTA INGREDIENTS: DURUM WHEAT SEMOLINA, EGGS, WATER. FILLING INGREDIENTS: PARMESAN CHEESE (MILK, SALT, RENNET), BREAD CRUMBS (WHEAT FLOUR, WATER, SALT), DEHYDRATED SQUASH, SUNFLOWER OIL, AMARETTI (SUGAR, APRICOT KERNELS, EGG WHITES, WHEAT FLOUR, LACTOSE, MILK PROTEIN, BUTTER, NATURAL ALMOND FLAVOR, BAKING SODA [SODIUM BICARBONATE]), SALT, NUTMEG, PEPPER.
Elbow Macaroni, Enriched Macaroni Product
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 37.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DURUM WHEAT SEMOLINA, (ENRICHED WITH IRON [FERROUS SULFATE] AND B VITAMINS [NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Ravioli Pasta
Vitamins
Minerals
Elbow Macaroni, Enrich...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Ravioli Pasta Tags
Elbow Macaroni, Enriched Macaroni Product Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Ravioli Pasta
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Ravioli Pasta has a BSI of 71.0 while Elbow Macaroni, Enriched Macaroni Product has a BSI of 75.8. Ravioli Pasta has the lower blood sugar impact, making it potentially better for blood glucose management.
Ravioli Pasta appears to be the better choice for diabetics with a lower BSI score of 71.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Ravioli Pasta contains 65.0g of carbohydrates per 100g, while Elbow Macaroni, Enriched Macaroni Product contains 73.2g per 100g. Ravioli Pasta has 8.2g fewer carbs, which may result in less blood sugar impact.
Ravioli Pasta provides 3.3g of fiber per 100g, compared to 3.6g in Elbow Macaroni, Enriched Macaroni Product. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pasta by shape & type category to find more alternatives and make additional comparisons.