Which food has less impact on blood sugar?

✅ Less blood sugar impact

Seared Tuna Slices

Beaver Street Fisheries Inc.
BSI Score:
2

Tilapia Florentine

Beaver Street Fisheries Inc.
BSI Score:
72
Beaver Street Fisheries Inc. Branded Fish Unprepared/Unprocessed
Beaver Street Fisheries Inc. Branded Fish Unprepared/Unprocessed

Comparing Key Nutrients

Nutrient Seared Tuna ... Tilapia Flor...
Carbs 2.0g 41.0g
Sugars 0.0g 5.0g
Fiber 1.0g 4.1g
Protein 28.0g 19.0g
Fat 3.5g 12.0g

Estimated Blood Sugar Response

Seared Tuna Slices vs Tilapia Florentine: Significant difference in blood sugar impact. Tilapia Florentine has very high impact (BSI 72.0) compared to Seared Tuna Slices's minimal impact (BSI 1.9). Tilapia Florentine contains 39.0g more carbs per serving, Tilapia Florentine provides 3.1g more fiber. Seared Tuna Slices is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Seared Tuna Slices

Tilapia Florentine

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Seared Tuna Slices

Tilapia Florentine

Nutritional Labels

This section compares the nutritional labels of the two foods.

Seared Tuna Slices

Serving size 112.0 Gg

Calories 170

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 44.8mg 15%
Sodium 450.2mg 20%
Total Carbohydrates 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 28.0g 56%
Calcium 99.7mg 8%
Iron 2.3mg 13%
Potassium 539.8mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TUNA, CARBON MONOXIDE (TO RETAIN NATURAL COLOR), SALT, BLACK PEPPER, WHITE SESAME SEEDS, BLACK SESAME SEEDS.

Tilapia Florentine

Serving size 226.0 Gg

Calories 350

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 45.2mg 15%
Sodium 931.1mg 40%
Total Carbohydrates 41.0g 15%
Dietary Fiber 4.1g 15%
Total Sugars 5.0g

* 31.9g of carbohydrates not detailed in USDA data

Protein 19.0g 38%
Calcium 27.1mg 2%
Iron 4.0mg 22%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TILAPIA, CHOPPED SPINACH, ROASTED GARLIC PARMESAN BUTTER SAUCE (NATURAL FLAVORS, DEHYDRATED GARLIC, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN, COTTONSEED], COCONUT OIL, PARMESAN CHEESE [MILK, SALT, CULTURE, ENZYMES], SALT, DEHYRDATED ONION, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, WHEY SOLIDS, SUGAR, YEAST EXTRACT, PARSLEY, SODIUM CASEINATE [A MILK DERIVATIVE], ANNATTO EXTRACT, TURMERIC, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED AS A PROCESSING AID], CREAM CHEESE (CULTURED PASTEURIZED MILK & CREAM , SALT, STABILIZERS [XANTHAN, LOCUST BEAN & GUAR GUM]), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE AND DEXTROSE [ADDED TO PREVENT CAKING]), HEAVY CREAM (CREAM AND LESS THAN 2% OF [MONO AND DIGLYCERIDES, CARRAGEENAN, POLYSORBATE 80, CELLULOSE GUM, GUAR GUM ADDED AS EMULSIFIERS AND STABILIZERS]), RED PEPPERS (DICED RED PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE), OLIVE OIL BLEND (CANOLA AND/OR SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, BETA CAROTENE [COLOR]), GRATED PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTICAKING AGENT], CALCIUM PROPIONATE [PRESERVATIVES]), KOSHER SALT, WHOLE LEAF BASIL, GARLIC POWDER, BLACK PEPPER, PENNE PASTA (WATER, DURUM WHEAT SEMOLINA [ENRICHED WITH IRON {FERROUS SULFATE} AND B VITAMINS {NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}]), BUTTER BACON SAUCE (NATURAL FLAVORS, SWEET CREAM, COCONUT OIL, ONION POWDER, GARLIC POWDER, MALTODEXTRIN, TORULA YEAST, SODIUM CASEINATE, YEAST EXTRACT).

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Seared Tuna Slices

Vitamins

Vitamin A 2% DV

Minerals

Calcium 9% DV
Iron 11% DV
Potassium 14% DV
* % Daily Values based on 2,000 calorie diet

Tilapia Florentine

Vitamins

Vitamin C 2% DV
Vitamin A 40% DV

Minerals

Calcium 1% DV
Iron 10% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Beaver Street Fisheries Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1460581

Report Data Issues for Seared Tuna Slices

Brand Beaver Street Fisheries Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1458018

Report Data Issues for Tilapia Florentine

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management