Strawberry Shortcake Flavor Mini Muffins has less impact on blood sugar than Blueberry Premium Muffins
Strawberry Shortcake Flavor Mini Muffins
Blueberry Premium Muffins
Strawberry Shortcake Flavor Mini Muffins
Blueberry Premium Muffins
Comparing Key Nutrients
| Nutrient | Strawberry S... | Blueberry Pr... |
|---|---|---|
| Carbs | 29.0g | 44.0g |
| Sugars | 18.0g | 36.0g |
| Fiber | 0.0g | 1.0g |
| Protein | 2.0g | 6.0g |
| Fat | 6.0g | 35.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Strawberry Shortcake Flavor Mini Muffins
Serving size 48.0 Gg
% Daily Value*
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN OIL, STRAWBERRY FLAVORED BITS (DEXTROSE, SUGAR, WHEAT FLOUR, PALM OIL, STRAWBERRY, CITRIC ACID, RED 40 LAKE, NATURAL FLAVOR, BLUE 2 LAKE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, WHEY (MILK), NATURAL AND ARTIFICIAL FLAVORS, DRIED EGGS, WHEAT GLUTEN, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), HIGH OLEIC SUNFLOWER OIL, DRIED EGG WHITES, SOY FLOUR, CANOLA OIL, SORBITAN MONOSTEARATE, PALM OIL, SODIUM STEAROYL LACTYLATE, GUAR GUM, XANTHAN GUM, SORBIC ACID (TO PRESERVE FRESHNESS), MONO-AND DIGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL MONOSTEARATE, CARNAUBA WAX, SUNFLOWER LECITHIN, TOCOPHEROLS, SOY LECITHIN.
Blueberry Premium Muffins
Serving size 142.0 Gg
% Daily Value*
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, SOYBEAN OIL, BLUEBERRIES, EGGS, NONFAT MILK, VEGETABLE GLYCERIN, CONTAINS 2% OR LESS OF: CORN SYRUP, FOOD STARCH-MODIFIED, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CORNSTARCH, ACACIA GUM, CITRIC ACID.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Strawberry Shortcake F...
Minerals
Blueberry Premium Muffins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Strawberry Shortcake Flavor...
Blueberry Premium Muffins
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Strawberry Shortcake Flavor Mini Muffins Tags
Blueberry Premium Muffins Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Report Data Issues for Blueberry Premium Muffins
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