Which food has less impact on blood sugar?
Yellow Curry Paste
Thai HomeSoy Sauce All Purpose Seasoning, Soy Sauce
Wal Mart Stores, Inc.Comparing Key Nutrients
| Nutrient | Yellow Curry... | Soy Sauce Al... |
|---|---|---|
| Carbs | 1.0g | 1.0g |
| Sugars | 0g | 0.0g |
| Fiber | 0g | 0.0g |
| Protein | 0.0g | 1.0g |
| Fat | 1.5g | 0.0g |
Estimated Blood Sugar Response
Compare Yellow Curry Paste vs Soy Sauce All Purpose Seasoning, Soy Sauce: Both have similar blood sugar impact with BSI scores of 1.9 and 2.0 respectively. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Yellow Curry Paste
Soy Sauce All Purpose Seasoning, Soy Sauce
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Yellow Curry Paste
Serving size 4.5 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GARLIC, DRIED RED CHILI PEPPERS, RED ONIONS, SAFFLOWER OIL, SPICES, LEMON GRASS, GALANGAL, 100% LIME JUICE, SALT, GINGER, KAFFIR LIME, YELLOW CURRY POWDER (CORAINDER, TUMERIC, GARLIC, CHILLIES, FENUGREEK SEEDS, SALT, MUSTARD SEED, CHICK PEAS, BAY LEAVES).
Soy Sauce All Purpose Seasoning, Soy Sauce
Serving size 15.0 MLg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Yellow Curry Paste Tags
Soy Sauce All Purpose Seasoning, Soy Sauce Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Yellow Curry Paste has a BSI of 1.9 while Soy Sauce All Purpose Seasoning, Soy Sauce has a BSI of 2.0. Yellow Curry Paste has the lower blood sugar impact, making it potentially better for blood glucose management.
Yellow Curry Paste appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Yellow Curry Paste contains 22.2g of carbohydrates per 100g, while Soy Sauce All Purpose Seasoning, Soy Sauce contains 6.7g per 100g. Soy Sauce All Purpose Seasoning, Soy Sauce has 15.6g fewer carbs, which may result in less blood sugar impact.
Yellow Curry Paste provides 0g of fiber per 100g, compared to 0.0g in Soy Sauce All Purpose Seasoning, Soy Sauce. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the oriental, mexican & ethnic sauces category to find more alternatives and make additional comparisons.