Which food has less impact on blood sugar?
Annie's Balsamic Vinaigrette
General Mills Sales Inc.Campbell's Sauces Afredo Pasta
Campbell Soup CompanyComparing Key Nutrients
| Nutrient | Annie's Bals... | Campbell's S... |
|---|---|---|
| Carbs | 2.1g | 37.0g |
| Sugars | 1.3g | 4.0g |
| Fiber | 0.0g | 2.0g |
| Protein | 0.1g | 13.0g |
| Fat | 10.8g | 19.0g |
Estimated Blood Sugar Response
Compare Annie's Balsamic Vinaigrette vs Campbell's Sauces Afredo Pasta nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Annie's Balsamic Vinaigrette
Campbell's Sauces Afredo Pasta
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Annie's Balsamic Vinaigrette
Serving size 31.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 0.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEST INGREDIENTS: WATER, EXPELLER-PRESSED CANOLA OIL, BALSAMIC VINEGAR*, HONEY*, STONEGROUND MUSTARD* (APPLE CIDER VINEGAR*, WATER, MUSTARD SEED*, SEA SALT, CLOVES*), SEA SALT, XANTHAN GUM. *ORGANIC
Campbell's Sauces Afredo Pasta
Serving size 255.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 31.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: WATER, PASTA (WHEAT FLOUR, EGG WHITES), CREAM (MILK), PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTER (CREAM), CONTAINS LESS THAN 2% OF: CANOLA OIL, SUGAR, WHEY PROTEIN CONCENTRATE, SALT, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, ROASTED GARLIC, COARSE GROUND BLACK PEPPER, WHEY, LACTIC ACID, ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), SODIUM CITRATE.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Annie's Balsamic Vinai...
Minerals
Campbell's Sauces Afre...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Annie's Balsamic Vinaigrette Tags
Campbell's Sauces Afredo Pasta Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Annie's Balsamic Vinaigrette has a BSI of 3.9 while Campbell's Sauces Afredo Pasta has a BSI of 68.4. Annie's Balsamic Vinaigrette has the lower blood sugar impact, making it potentially better for blood glucose management.
Annie's Balsamic Vinaigrette appears to be the better choice for diabetics with a lower BSI score of 3.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Annie's Balsamic Vinaigrette contains 6.7g of carbohydrates per 100g, while Campbell's Sauces Afredo Pasta contains 14.5g per 100g. Annie's Balsamic Vinaigrette has 7.8g fewer carbs, which may result in less blood sugar impact.
Annie's Balsamic Vinaigrette provides 0.0g of fiber per 100g, compared to 0.8g in Campbell's Sauces Afredo Pasta. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the sauces/spreads/dips/condiments category to find more alternatives and make additional comparisons.