Blood Sugar Impact of Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 140.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 27.0g |
| Sugars | 24.0g |
| Fiber | 0.0g |
| Protein | 27.0g |
| Fat | 17.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 140.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK BABY BACK RIBS, TERIYAKE BBQ SAUCE [SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, CORN STARCH, GARLIC, GINGER, APPLE JUICE CONCENTRATE, SESAME OIL, LEMON JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, SPICES, GARLIC POWDER, ONION POWDER, SESAME SEEDS, XANTHAN GUM, YEAST EXTRACT], SEASONING (BROWN SUGAR, SUGAR, SALT, PAPRIKA, SPICES, TOMATO POWDER, NATURAL HICKORY SMOKE FLAVOR, DEHYDRATED ONION, CITRIC ACID).
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
๐
Acidifier
|
CITRIC ACID
|
|
๐ญ
Added Sugar
|
SUGAR
JUICE CONCENTRATE*
|
|
๐
Emulsifier
|
GUM*
|
|
๐ซง
Fat
|
OIL*
|
|
โฌ
Filler
|
GUM*
STARCH*
|
|
๐
High GI Carb
|
SUGAR
|
|
๐ฟ
Natural
|
SALT
|
|
๐งช
Preservative
|
CITRIC ACID
|
|
๐ฆ
Refined Fat
|
OIL*
|
|
๐ง
Seasoning
|
SALT
|
Food Tags
These tags help categorize Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq is a food product in the cooked & prepared category with a Blood Sugar Impact score of 50.9.
Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq has a Blood Sugar Impact (BSI) score of 50.9. Lower scores indicate less impact on blood glucose levels.
Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq contains 19.3g carbs, 17.1g sugars, 0.0g fiber, and 19.3g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Korean Inspired Bbq Fully Cooked Pork Baby Back Ribs In Teriyaki Bbq Sauce, Korean Inspired Bbq compares to similar foods. You can also explore other foods in the cooked & prepared category for alternatives.