Which food has less impact on blood sugar?

Chili With Beans

The Moran Group Incorporated
BSI Score:
49
✅ Less blood sugar impact

No Beans Chili, No Beans

Vollwerth & Company
BSI Score:
15
Vollwerth & Company Branded Chili & Stew
The Moran Group Incorporated Branded Chili & Stew

Comparing Key Nutrients

Nutrient Chili With B... No Beans Chi...
Carbs 35.0g 8.0g
Sugars 5.0g 0.0g
Fiber 10.1g 0.0g
Protein 15.0g 12.0g
Fat 4.5g 8.0g

Estimated Blood Sugar Response

Chili With Beans vs No Beans Chili, No Beans: Significant difference in blood sugar impact. Chili With Beans has high impact (BSI 49.1) compared to No Beans Chili, No Beans's moderate impact (BSI 15.5). Chili With Beans contains 27.0g more carbs per serving, Chili With Beans provides 10.1g more fiber. No Beans Chili, No Beans is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Chili With Beans

No Beans Chili, No Beans

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Chili With Beans

No Beans Chili, N...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Chili With Beans

Serving size 240.0 Gg

Calories 240

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.5g 7%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.8mg 2%
Sodium 940.8mg 41%
Total Carbohydrates 35.0g 13%
Dietary Fiber 10.1g 36%
Total Sugars 5.0g

* 19.9g of carbohydrates not detailed in USDA data

Protein 15.0g 30%
Calcium 100.8mg 8%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, BEANS, COOKED BEEF PATTIE CRUMBLES (BEEF, WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], SALT, NATURAL FLAVOR), SEASONING (WHITE CORN FLOUR, CHILI PEPPER, SUGAR, SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, DEHYDRATED GREEN BELL PEPPER, JALAPENO PEPPER POWDER), TOMATO PASTE), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), DICED GREEN CHILE (GREEN CHILES AND CITRIC ACID), SUGAR, HYDROLYZED SOY PROTEIN, OLEORESIN PAPRIKA, SUNFLOWER OIL, SOY LECITHIN, NATURAL FLAVORS.

No Beans Chili, No Beans

Serving size 113.0 Gg

Calories 140

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.6mg 13%
Sodium 499.5mg 22%
Total Carbohydrates 8.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 15.8mg 1%
Iron 0.0mg 0%
Potassium 283.6mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, BEEF, PORK, TOMATO PASTE, MODIFIED FOOD STARCH, AND LESS THAN 2% OF THE FOLLOWING: CHILI POWDER (PAPRIKA, CHILI PEPPER, SALT, GARLIC POWDER), FLAVORINGS, SALT, WHITE VINEGAR, SUGAR.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Chili With Beans

Vitamins

Vitamin C 4% DV
Vitamin A 35% DV

Minerals

Calcium 4% DV
Iron 10% DV
* % Daily Values based on 2,000 calorie diet

No Beans Chili, No Beans

Minerals

Calcium 1% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

No Beans Chili, No Beans Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand The Moran Group Incorporated
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2016480

Report Data Issues for Chili With Beans

Brand Vollwerth & Company
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2277831

Report Data Issues for No Beans Chili, No Beans

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management