Hot Cross Buns has less impact on blood sugar than Cinnamon Brown Sugar Toaster Pastries
Cinnamon Brown Sugar Toaster Pastries
Hot Cross Buns
Cinnamon Brown Sugar Toaster Pastries
Hot Cross Buns
Comparing Key Nutrients
| Nutrient | Cinnamon Bro... | Hot Cross Buns |
|---|---|---|
| Carbs | 48.0g | 40.0g |
| Sugars | 18.0g | 16.0g |
| Fiber | 3.0g | 2.0g |
| Protein | 3.0g | 4.0g |
| Fat | 6.0g | 4.5g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Cinnamon Brown Sugar Toaster Pastries
Serving size 62.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 27.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHOLE GRAIN ROLLED OATS, BROWN RICE SYRUP, BROWN SUGAR, OAT FLOUR, COCONUT OIL, CANE SUGAR, VEGETABLE GLYCERIN, GARBANZO BEAN FLOUR, CANE SYRUP, MODIFIED TAPIOCA STARCH, MILLET, BUCKWHEAT GROATS, DRIED CITRUS PULP, CINNAMON, SEA SALT, NATURAL FLAVOR, CITRUS FIBER, XANTHAN GUM, PECTIN, CITRIC ACID, LOCUST BEAN GUM, VITAMIN E (FOR FRESHNESS).
Hot Cross Buns
Serving size 68.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 22.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK WITH VITAMIN D, RAISINS, SUGAR, ORANGE PEEL, EGGS, BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVOR), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP, YEAST, WATER, LEMON PEEL, CHERRIES, INVERT SUGAR, PINEAPPLE, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, CINNAMON, POTATO STARCH, NATURAL AND ARTIFICIAL FLAVORS, ALLSPICE, PROPYLENE GLYCOL, SORBITAN MONOSTEARATE, CITRIC ACID PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, SODIUM BENZOATE PRESERVATIVE, TITANIUM DIOXIDE COLOR, MONO- AND DIGLYCERIDES, YELLOW 5 TURMERIC OLEORESIN COLOR, SULFUR DIOXIDE PRESERVATIVE, RED 40, BLUE 1, CORN STARCH, AGAR-AGAR, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, PROPYL GALLATE PRESERVATIVE.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Cinnamon Brown Sugar T...
Minerals
Hot Cross Buns
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Cinnamon Brown Sugar Toaste...
Hot Cross Buns
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cinnamon Brown Sugar Toaster Pastries Tags
Hot Cross Buns Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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