Hearth Baked Garlic Bread, Five Cheese

Mcilhenny Company
BSI Score:
40
✅ Less blood sugar impact

Cuban Style Casserole Tamale

Gracekennedy Foods (Usa) Llc
BSI Score:
37
Gracekennedy Foods (Usa) Llc Branded Frozen Bread & Dough
Mcilhenny Company Branded Frozen Bread & Dough

Comparing Key Nutrients

Nutrient Hearth Baked... Cuban Style ...
Carbs 22.0g 21.0g
Sugars 1.0g 3.0g
Fiber 1.0g 2.0g
Protein 5.0g 2.0g
Fat 10.0g 10.0g

Estimated Blood Sugar Response

Compare Hearth Baked Garlic Bread, Five Cheese vs Cuban Style Casserole Tamale: Both have similar blood sugar impact with BSI scores of 40.1 and 37.2 respectively. Cuban Style Casserole Tamale provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Hearth Baked Garlic Bread, Five Cheese

Cuban Style Casserole Tamale

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Hearth Baked Garl...

Cuban Style Casse...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Hearth Baked Garlic Bread, Five Cheese

Serving size 57.0 GRMg

Calories 200

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.1mg 2%
Sodium 369.9mg 16%
Total Carbohydrates 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 20.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 59.9mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL, CHEESE BLEND (ASIAGO MEDIUM CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], PARMESAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], NOT SMOKED PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN PRESERVATIVE), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DEXTROSE, BUTTER (CREAM, SALT), SALT, YEAST, DEHYDRATED GARLIC, SEASONING (DEHYDRATED GARLIC, BLACK PEPPER, SALT, BROWN SUGAR, DEHYDRATED BELL PEPPER, DEHYDRATED ONION, NATURAL FLAVOR, PARSLEY, SILICON DIOXIDE), WHEAT GLUTEN, ROMANO CHEESE POWDER, (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], LACTIC ACID, SILICON DIOXIDE, DISODIUM PHOSPHATE), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE, SORBIC ACID PRESERVATIVE), DEHYDRATED ONION, DATEM, MONO- & DIGLYCERIDES, SOY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, MONOCALCIUM PHOSPHATE, NATURAL FLAVOR, CALCIUM ACID PYROPHOSPHATE, SOYBEAN OIL, AMMONIUM SULFATE, AZODICARBONAMIDE, SORBITAN MONOSTEARATE, ENZYMES, L-CYSTEINE, ETHOXYLATED MONO- & DIGLYCERIDES, CALCIUM SULFATE, ANNATTO EXTRACT COLOR.

Cuban Style Casserole Tamale

Serving size 92.0 Gg

Calories 170

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.6mg 2%
Sodium 400.2mg 17%
Total Carbohydrates 21.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g

* 16.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 0.0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GROUND CORN, WATER, CORN FLOUR, ONIONS, TOMATO PASTE, GREEN PEPPERS, COM STARCH, SALT, SUGAR, DEHYDRATED GARLIC, SPICES, PAPRIKA.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Hearth Baked Garlic Br...

Minerals

Calcium 11% DV
Iron 14% DV
* % Daily Values based on 2,000 calorie diet

Cuban Style Casserole ...

Vitamins

Vitamin C 1% DV
Vitamin A 12% DV

Minerals

Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Hearth Baked Garlic Bread, Five Cheese Tags

Cuban Style Casserole Tamale Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Mcilhenny Company
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2673969

Report Data Issues for Hearth Baked Garlic Bread, Five Cheese

Brand Gracekennedy Foods (Usa) Llc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1955660

Report Data Issues for Cuban Style Casserole Tamale

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management