Which food has less impact on blood sugar?

Maple Vinegar

Purnature
BSI Score:
10
✅ Less blood sugar impact

Vinegar, Sweet Mango

Wine Country Kitchens
BSI Score:
4
Wine Country Kitchens Branded Other Cooking Sauces
Purnature Branded Other Cooking Sauces

Comparing Key Nutrients

Nutrient Maple Vinegar Vinegar, Swe...
Carbs 5.0g 2.0g
Sugars 5.0g 2.0g
Fiber 0.0g 0g
Protein 0.0g 0.0g
Fat 0.0g 0.0g

Estimated Blood Sugar Response

Maple Vinegar vs Vinegar, Sweet Mango comparison: Maple Vinegar has a low blood sugar impact (BSI 10.0) while Vinegar, Sweet Mango has minimal impact (BSI 4.0). Maple Vinegar contains 3.0g more carbs per serving. Consider Vinegar, Sweet Mango for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Maple Vinegar

Vinegar, Sweet Mango

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Maple Vinegar

Vinegar, Sweet Mango

Nutritional Labels

This section compares the nutritional labels of the two foods.

Maple Vinegar

Serving size 15.0 MLg

Calories 20

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Total Carbohydrates 5.0g 2%
Dietary Fiber 0.0g 0%
Total Sugars 5.0g
Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MAPLE VINEGAR, PURE MAPLE SYRUP, WATER.

Vinegar, Sweet Mango

Serving size 15.0 MLg

Calories 10

% Daily Value*

Total Fat 0.0g 0%
Sodium 0.0mg 0%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHITE WINE VINEGAR (5% ACIDITY, CONTAINS SULFITES), MANGO PUREE (MANGOES, CANE SUGAR, CITRIC AND ASCORBIC ACIDS), ORGANIC SUGAR, NATURAL FLAVOR.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Maple Vinegar

No significant vitamin or mineral data available

Vinegar, Sweet Mango

Vitamins

Vitamin C 18% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Vinegar, Sweet Mango Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Purnature
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 420424

Report Data Issues for Maple Vinegar

Brand Wine Country Kitchens
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 1893441

Report Data Issues for Vinegar, Sweet Mango

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management