Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita
Wakefern Food CorporationBreakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast
Palermo Villa Inc.Comparing Key Nutrients
| Nutrient | Margherita M... | Breakfast Eg... |
|---|---|---|
| Carbs | 44.0g | 40.0g |
| Sugars | 8.0g | 3.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 12.0g | 14.0g |
| Fat | 9.0g | 14.0g |
Estimated Blood Sugar Response
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita vs Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast comparison: Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita has a extremely high blood sugar impact (BSI 81.6) while Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast has extremely high impact (BSI 75.3). Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita contains 4.0g more carbs per serving, Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita provides 1.0g more fiber. Consider Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita
Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita
Serving size 135.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 34.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CRUST (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME ADDED FOR IMPROVED BAKING, FOLIC ACID], WATER, PALM OIL WITH SOYA LECITHIN, SUGAR, CANOLA OIL, YEAST, SALT, WHEY POWDER, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE]). TOPPINGS: SAUCE (WATER, TOMATO PASTE, CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL), MODIFIED CORN STARCH, PARSLEY, BASIL, ONION, SUNFLOWER OIL [MFG. AID]), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), TOMATOES, PARMESAN CHEESE (MILK, SALT, MILK PROTEIN CONCENTRATE, LIPASE, ENZYME, CHEESE CULTURES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [ANTIMICROBIAL]), SPICES, POWDERED CELLULLOSE (TO PREVENT CAKING).
Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast
Serving size 141.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 36.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CRUST (WHEAT FLOUR, WATER, YEAST, SOYBEAN OIL, CORN SYRUP, BAKING POWDER [CORN STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], PALM OIL, SEMOLINA [WHEAT], SUGAR, DOUGH CONDITIONER [DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, WHEAT FLOUR, MALTED BARLEY FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYME], SALT, PARMESAN AND ROMANO CHEESE BLEND [PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), POWDERED CELLULOSE (ANTI-CAKING), SALT), VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, OLIVE OIL, INACTIVE YEAST), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEESE SAUCE (WATER, CHEDDAR CHEESE SEASONING [CHEESE BLEND (WHEY, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), NONFAT DRY MILK, LACTOSE, NATURAL FLAVORS, DRY YEAST, CITRIC ACID), MODIFIED FOOD STARCH, COCONUT OIL, CORN SYRUP SOLIDS, SALT, WHEY POWDER, YEAST EXTRACT, XANTHAN GUM, SODIUM CASEINATE, ANNATTO EXTRACT, MALTODEXTRIN, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, CITRIC ACID, ANHYDROUS BUTTERFAT, NATURAL FLAVORS (MILK, SOY), EXTRACTIVES OF PAPRIKA]), EGGS (WHOLE EGGS, SOYBEAN OIL, NON FAT MILK, MODIFIED FOOD STARCH, SALT, GARLIC POWDER, ONION POWDER, XANTHAN GUM, LIQUID PEPPER, CITRIC ACID, BUTTER FLAVOR [MALTODEXTRIN, NATURAL FLAVOR, ANNATTO AND TURMERIC {COLOR}]), COOKED BREAKFAST SAUSAGE (PORK, WATER, SEASONING [DEXTROSE, SPICES, SUGAR], SALT, DISODIUM INOSINATE, AND DISODIUM GUANYLATE), CONTAINS LESS THAN 2% OF BACON (CURED WITH: WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, MAY CONTAIN BROWN SUGAR), BREADCRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, SUGAR, YEAST, SPICES, SOYBEAN OIL, DEHYDRATED PARSLEY), SOYBEAN OIL TOPPING (SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE [COLOR]).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Margherita Mozzarella ...
Minerals
Breakfast Eggs, Breakf...
Vitamins
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Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita Tags
Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita has a BSI of 81.6 while Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast has a BSI of 75.3. Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast has the lower blood sugar impact, making it potentially better for blood glucose management.
Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast appears to be the better choice for diabetics with a lower BSI score of 75.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita contains 32.6g of carbohydrates per 100g, while Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast contains 28.4g per 100g. Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast has 4.2g fewer carbs, which may result in less blood sugar impact.
Margherita Mozzarella Cheese, Tomatoes, Basil, Parmesan Cheese & Tomato Basil Sauce Thin Crust Pizza, Margherita provides 1.5g of fiber per 100g, compared to 0.7g in Breakfast Eggs, Breakfast Sausage, Bacon, Mozzarella, Cheddar Cheese Sauce Rising Crust Pizza, Breakfast. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pizza category to find more alternatives and make additional comparisons.