Which food has less impact on blood sugar?
Original Flavored Buttermilk Biscuits, Original
Iga, Inc.Thin Pizza Crusts, Thin
Target StoresComparing Key Nutrients
| Nutrient | Original Fla... | Thin Pizza C... |
|---|---|---|
| Carbs | 31.0g | 20.0g |
| Sugars | 0g | 1.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 0g | 4.0g |
| Fat | 2.0g | 1.0g |
Estimated Blood Sugar Response
Original Flavored Buttermilk Biscuits, Original vs Thin Pizza Crusts, Thin: Significant difference in blood sugar impact. Original Flavored Buttermilk Biscuits, Original has very high impact (BSI 59.7) compared to Thin Pizza Crusts, Thin's high impact (BSI 37.3). Original Flavored Buttermilk Biscuits, Original contains 11.0g more carbs per serving. Thin Pizza Crusts, Thin is the better choice for diabetic meal planning.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Original Flavored Buttermilk Biscuits, Original
Thin Pizza Crusts, Thin
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Original Flavored Buttermilk Biscuits, Original
Serving size 64.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 30.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), VEGETABLE OIL (PALM, SOYBEAN), WHITE CORN FLOUR, CONTAINS 2% OR LESS OF MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS.
Thin Pizza Crusts, Thin
Serving size 47.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEMOLINA FLOUR, WHOLE WHEAT FLOUR, YEAST, CALCIUM PROPIONATE, SUGAR, SEA SALT, CANOLA OIL.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Original Flavored Butt...
Minerals
Thin Pizza Crusts, Thin
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Original Flavored Buttermilk Biscuits, Original Tags
Thin Pizza Crusts, Thin Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Original Flavored Buttermilk Biscuits, Original
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Original Flavored Buttermilk Biscuits, Original has a BSI of 59.7 while Thin Pizza Crusts, Thin has a BSI of 37.3. Thin Pizza Crusts, Thin has the lower blood sugar impact, making it potentially better for blood glucose management.
Thin Pizza Crusts, Thin appears to be the better choice for diabetics with a lower BSI score of 37.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Original Flavored Buttermilk Biscuits, Original contains 48.4g of carbohydrates per 100g, while Thin Pizza Crusts, Thin contains 42.6g per 100g. Thin Pizza Crusts, Thin has 5.9g fewer carbs, which may result in less blood sugar impact.
Original Flavored Buttermilk Biscuits, Original provides 1.6g of fiber per 100g, compared to 2.1g in Thin Pizza Crusts, Thin. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the crusts & dough category to find more alternatives and make additional comparisons.