Which food has less impact on blood sugar?
Pillsbury Cornbread Swirls 6 Count
General Mills Sales Inc.Dunkaroos Ready To Bake Cookies 6 Count
General Mills Sales Inc.Comparing Key Nutrients
| Nutrient | Pillsbury Co... | Dunkaroos Re... |
|---|---|---|
| Carbs | 23.4g | 26.2g |
| Sugars | 4.8g | 17.1g |
| Fiber | 0.6g | 0.3g |
| Protein | 3.4g | 0.9g |
| Fat | 6.9g | 7.2g |
Estimated Blood Sugar Response
Pillsbury Cornbread Swirls 6 Count vs Dunkaroos Ready To Bake Cookies 6 Count comparison: Dunkaroos Ready To Bake Cookies 6 Count has a very high blood sugar impact (BSI 50.2) while Pillsbury Cornbread Swirls 6 Count has high impact (BSI 44.2). Dunkaroos Ready To Bake Cookies 6 Count contains 2.8g more carbs per serving. Consider Pillsbury Cornbread Swirls 6 Count for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pillsbury Cornbread Swirls 6 Count
Dunkaroos Ready To Bake Cookies 6 Count
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pillsbury Cornbread Swirls 6 Count
Serving size 52.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEGERMINATED YELLOW CORN MEAL, SOYBEAN AND PALM OIL, SUGAR, VITAL WHEAT GLUTEN, HYDROGENATED PALM OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: SALT, MONO AND DIGLYCERIDES, XANTHAN GUM, SUCRALOSE, PRESERVATIVES (TBHQ, CITRIC ACID), COLOR ADDED.
Dunkaroos Ready To Bake Cookies 6 Count
Serving size 41.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FROSTING (SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM OIL, CORN STARCH, WATER, CORN SYRUP, NONFAT MILK, PALM KERNEL OIL, HYDROGENATED PALM OIL, COCONUT OIL, SALT, DISTILLED MONOGLYCERIDES, POLYSORBATE 60, COLOR [YELLOW LAKES 5 & 6, RED LAKE 40, BLUE LAKES 1 & 2, YELLOWS 5 & 6 AND OTHER COLOR ADDED], MODIFIED CELLULOSE, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE [PRESERVATIVE], SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID), SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, CANOLA OIL. CONTAINS 2% OR LESS OF: EGGS, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CORN STARCH, ARTIFICIAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pillsbury Cornbread Sw...
Minerals
Dunkaroos Ready To Bak...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pillsbury Cornbread Swirls 6 Count Tags
Dunkaroos Ready To Bake Cookies 6 Count Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Pillsbury Cornbread Swirls 6 Count
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Pillsbury Cornbread Swirls 6 Count has a BSI of 44.2 while Dunkaroos Ready To Bake Cookies 6 Count has a BSI of 50.2. Pillsbury Cornbread Swirls 6 Count has the lower blood sugar impact, making it potentially better for blood glucose management.
Pillsbury Cornbread Swirls 6 Count appears to be the better choice for diabetics with a lower BSI score of 44.2. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Pillsbury Cornbread Swirls 6 Count contains 45.0g of carbohydrates per 100g, while Dunkaroos Ready To Bake Cookies 6 Count contains 63.9g per 100g. Pillsbury Cornbread Swirls 6 Count has 18.8g fewer carbs, which may result in less blood sugar impact.
Pillsbury Cornbread Swirls 6 Count provides 1.1g of fiber per 100g, compared to 0.7g in Dunkaroos Ready To Bake Cookies 6 Count. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the baking/cooking mixes/supplies category to find more alternatives and make additional comparisons.