Which food has less impact on blood sugar?

✅ Less blood sugar impact

Plant Based Me'eat Chorizo

Lou's Fish House, Inc.
BSI Score:
5

Salmon Sushi Sampler

Genji, Inc.
BSI Score:
100
Genji, Inc. Branded Sushi
Lou's Fish House, Inc. Branded Sushi

Comparing Key Nutrients

Nutrient Plant Based ... Salmon Sushi...
Carbs 5.0g 59.0g
Sugars 1.0g 12.0g
Fiber 2.0g 3.0g
Protein 8.0g 18.0g
Fat 1.0g 12.0g

Estimated Blood Sugar Response

Plant Based Me'eat Chorizo vs Salmon Sushi Sampler: Significant difference in blood sugar impact. Salmon Sushi Sampler has extremely high impact (BSI 100.0) compared to Plant Based Me'eat Chorizo's low impact (BSI 5.3). Salmon Sushi Sampler contains 54.0g more carbs per serving, Salmon Sushi Sampler provides 1.0g more fiber. Plant Based Me'eat Chorizo is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Plant Based Me'eat Chorizo

Salmon Sushi Sampler

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Plant Based Me'ea...

Salmon Sushi Sampler

Nutritional Labels

This section compares the nutritional labels of the two foods.

Plant Based Me'eat Chorizo

Serving size 16.0 GRMg

Calories 60

% Daily Value*

Total Fat 1.0g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 430.1mg 19%
Total Carbohydrates 5.0g 2%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 49.0mg 4%
Iron 1.0mg 6%
Potassium 76.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PEA PROTEIN, ONION, CHILI PEPPER, SMOKED PAPRIKA, SEA SALT, AGAR-AGAR, BEETROOT & CARROT JUICE (COLOR), BLACK PEPPER, RED PEPPER, CORIANDER, OREGANO, CUMIN, CINNAMON, ORGANIC CANE SUGAR, CLOVES, ORGANIC VANILLA EXTRACTIVES

Salmon Sushi Sampler

Serving size 234.0 Gg

Calories 414

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 35.1mg 12%
Sodium 758.2mg 33%
Total Carbohydrates 59.0g 21%
Dietary Fiber 3.0g 11%
Total Sugars 12.0g

* 44.0g of carbohydrates not detailed in USDA data

Protein 18.0g 36%
Calcium 21.1mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SORBITOL, MALTITOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM))), RAW SALMON, AVOCADO, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), SEAWEED, LETTUCE.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Plant Based Me'eat Cho...

Minerals

Calcium 31% DV
Iron 35% DV
Potassium 14% DV
* % Daily Values based on 2,000 calorie diet

Salmon Sushi Sampler

Vitamins

Vitamin C 2% DV

Minerals

Calcium 1% DV
Iron 6% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Plant Based Me'eat Chorizo Tags

No tags available for this food

Salmon Sushi Sampler Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Lou's Fish House, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2642483

Report Data Issues for Plant Based Me'eat Chorizo

Brand Genji, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1970922

Report Data Issues for Salmon Sushi Sampler

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management