Which food has less impact on blood sugar?
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup
General Mills Sales Inc.Progresso Traditional 99% Fat Free Chicken Noodle Soup
General Mills Sales Inc.Comparing Key Nutrients
| Nutrient | Progresso Tr... | Progresso Tr... |
|---|---|---|
| Carbs | 16.0g | 11.2g |
| Sugars | 2.0g | 1.4g |
| Fiber | 1.0g | 1.1g |
| Protein | 5.0g | 4.7g |
| Fat | 6.0g | 1.5g |
Estimated Blood Sugar Response
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup vs Progresso Traditional 99% Fat Free Chicken Noodle Soup comparison: Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup has a moderate blood sugar impact (BSI 29.8) while Progresso Traditional 99% Fat Free Chicken Noodle Soup has moderate impact (BSI 20.1). Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup contains 4.8g more carbs per serving. Consider Progresso Traditional 99% Fat Free Chicken Noodle Soup for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup
Progresso Traditional 99% Fat Free Chicken Noodle Soup
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup
Serving size 249.0 Gg
% Daily Value*
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BROTH, PARTIALLY COOKED SPAETZLE DUMPLING (WATER, DURUM WHEAT FLOUR, EGGS, SALT, SPICES, NATURAL FLAVOR, TURMERIC [COLOR]), ONIONS, CARROTS, COOKED WHITE CHICKEN MEAT, CELERY. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHICKEN FAT, WATER, SOYBEAN OIL, WHEAT FLOUR BLEACHED, PEAS*, CREAM, SALT, MALTODEXTRIN, TITANIUM DIOXIDE, SUGAR, SOY PROTEIN CONCENTRATE, GARLIC POWDER, POTASSIUM CHLORIDE, BUTTER, SODIUM PHOSPHATE, TOMATO EXTRACT, ONION POWDER, YEAST EXTRACT, FLAVORING, WHEY PROTEIN CONCENTRATE, SPICE, SOY PROTEIN ISOLATE, PARSLEY*, WHEY POWDER, NONFAT MILK*, EGG YOLK*, BETA CAROTENE (COLOR).*DRIED
Progresso Traditional 99% Fat Free Chicken Noodle Soup
Serving size 237.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.7g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: CHICKEN BROTH, CARROTS, COOKED WHITE CHICKEN MEAT, EGG NOODLES (SEMOLINA WHEAT, EGG*, EGG WHITE*), CELERY. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CORN PROTEIN (HYDROLYZED), WATER, SALT, CHICKEN FAT, CARROT PUREE, POTASSIUM CHLORIDE, FLAVORING, ONION POWDER, SUGAR, TOMATO EXTRACT, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, GARLIC POWDER, PARSLEY*, NATURAL FLAVOR, MALTODEXTRIN, SPICE, CHIVES*, BETA CAROTENE (COLOR). *DRIED
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Progresso Traditional ...
Vitamins
Minerals
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Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup Tags
Progresso Traditional 99% Fat Free Chicken Noodle Soup Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup has a BSI of 29.8 while Progresso Traditional 99% Fat Free Chicken Noodle Soup has a BSI of 20.1. Progresso Traditional 99% Fat Free Chicken Noodle Soup has the lower blood sugar impact, making it potentially better for blood glucose management.
Progresso Traditional 99% Fat Free Chicken Noodle Soup appears to be the better choice for diabetics with a lower BSI score of 20.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup contains 6.4g of carbohydrates per 100g, while Progresso Traditional 99% Fat Free Chicken Noodle Soup contains 4.7g per 100g. Both foods have similar carbohydrate content.
Progresso Traditional Creamy Roasted Chicken With Herb Dumplings Soup provides 0.4g of fiber per 100g, compared to 0.5g in Progresso Traditional 99% Fat Free Chicken Noodle Soup. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the prepared soups category to find more alternatives and make additional comparisons.