Which food has less impact on blood sugar?
Sausage Patties
Tyson Foods, Inc.Angus Beef Premium Meatballs, Angus Beef
Smart & Final Iris CorporationComparing Key Nutrients
| Nutrient | Sausage Patties | Angus Beef P... |
|---|---|---|
| Carbs | 2.0g | 5.0g |
| Sugars | 0.0g | 1.0g |
| Fiber | 0.0g | 1.0g |
| Protein | 6.0g | 15.0g |
| Fat | 19.0g | 20.0g |
Estimated Blood Sugar Response
Compare Sausage Patties vs Angus Beef Premium Meatballs, Angus Beef: Both have similar blood sugar impact with BSI scores of 3.7 and 7.4 respectively. Angus Beef Premium Meatballs, Angus Beef contains 3.0g more carbs per serving, Angus Beef Premium Meatballs, Angus Beef provides 1.0g more fiber. Choose based on your nutritional preferences and portion size for optimal blood sugar management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Sausage Patties
Angus Beef Premium Meatballs, Angus Beef
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Sausage Patties
Serving size 50.0 GRMg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, WATER, SEA SALT, SPICES, DEXTROSE, SUGAR, NATURAL FLAVOR.
Angus Beef Premium Meatballs, Angus Beef
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF, WATER, SOY PROTEIN CONCENTRATE, SEASONING BLEND (NONFAT DRY MILK, SALT, GRANULATED ONION AND GARLIC, SPICES [INCLUDING MUSTARD], SODIUM PHOSPHATES, PARSLEY FLAKES, NATURAL FLAVORS), BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), EGG WHITES, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, RENNET), SOY LECITHIN.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Sausage Patties
Minerals
Angus Beef Premium Mea...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Sausage Patties Tags
Angus Beef Premium Meatballs, Angus Beef Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Sausage Patties
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Report Data Issues for Angus Beef Premium Meatballs, Angus Beef
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Sausage Patties has a BSI of 3.7 while Angus Beef Premium Meatballs, Angus Beef has a BSI of 7.4. Sausage Patties has the lower blood sugar impact, making it potentially better for blood glucose management.
Sausage Patties appears to be the better choice for diabetics with a lower BSI score of 3.7. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Sausage Patties contains 4.0g of carbohydrates per 100g, while Angus Beef Premium Meatballs, Angus Beef contains 5.9g per 100g. Both foods have similar carbohydrate content.
Sausage Patties provides 0.0g of fiber per 100g, compared to 1.2g in Angus Beef Premium Meatballs, Angus Beef. Angus Beef Premium Meatballs, Angus Beef provides 1.2g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen bacon, sausages & ribs category to find more alternatives and make additional comparisons.