Which food has less impact on blood sugar?

✅ Less blood sugar impact

Soup Mix, Cheddar Broccoli

Blue Chip Group Inc.
BSI Score:
21

New England Clam Chowder

Pike Place Chowder Co.
BSI Score:
33
Pike Place Chowder Co. Branded Other Soups
Blue Chip Group Inc. Branded Other Soups

Comparing Key Nutrients

Nutrient Soup Mix, Ch... New England ...
Carbs 12.0g 18.0g
Sugars 1.0g 4.0g
Fiber 1.0g 0.9g
Protein 2.0g 17.0g
Fat 6.0g 25.0g

Estimated Blood Sugar Response

Soup Mix, Cheddar Broccoli vs New England Clam Chowder comparison: New England Clam Chowder has a high blood sugar impact (BSI 33.1) while Soup Mix, Cheddar Broccoli has moderate impact (BSI 20.9). New England Clam Chowder contains 6.0g more carbs per serving. Consider Soup Mix, Cheddar Broccoli for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Soup Mix, Cheddar Broccoli

New England Clam Chowder

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Soup Mix, Cheddar...

New England Clam ...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Soup Mix, Cheddar Broccoli

Serving size 25.0 Gg

Calories 110

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%
Sodium 970.0mg 42%
Total Carbohydrates 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 100.0mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC CORN STARCH, ORGANIC CREAMER (ORGANIC PALM OIL, ORGANIC SKIM MILK SOLIDS, ORGANIC RICE SYRUP SOLIDS, SODIUM CITRATE, TRICALCIUM PHOSPHATE, ORGANIC SOY LECITHIN), ORGANIC CHEDDAR CHEESE (ORGANIC CHEDDAR CHEESE [ORGANIC PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES], ORGANIC TAPIOCA MALTODEXTRIN, SALT, LACTIC ACID, ORGANIC ANNATTO, CITRIC ACID, NATURAL MIXED TOCOPHEROLS, LESS THAN 2% SILICON DIOXIDE AND DISODIUM PHOSPHATE), SALT, ORGANIC CHEESE FLAVOR (ORGANIC MALTODEXTRIN, ORGANIC RICE CONCENTRATE, NATURAL FLAVOR, SALT), ORGANIC BROCCOLI, ORGANIC CHOPPED ONION, ORGANIC CORN SYRUP SOLIDS, ORGANIC CHICKEN BASE (SEA SALT, ORGANIC EVAPORATED CANE SYRUP, ORGANIC CHICKEN FAT, ORGANIC NATURAL FLAVORING, ORGANIC POTATO FLOUR, ORGANIC CHICKEN STOCK, ORGANIC CHICKEN FLAVOR, ORGANIC SPICE, ORGANIC TURMERIC), NATURAL FLAVORING, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC BLACK PEPPER.

New England Clam Chowder

Serving size 227.0 Gg

Calories 361

% Daily Value*

Total Fat 25.0g 32%
Saturated Fat 15.0g 75%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 115.8mg 39%
Sodium 719.6mg 31%
Total Carbohydrates 18.0g 7%
Dietary Fiber 0.9g 3%
Total Sugars 4.0g

* 13.1g of carbohydrates not detailed in USDA data

Protein 17.0g 34%
Calcium 149.8mg 12%
Iron 14.4mg 80%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CLAMS (OCEAN CLAMS AND OCEAN CLAM JUICE, SALT, SODIUM TRIPOLYPHOSHATE, {TO RETAIN NATURAL JUICES}, CLAM FLAVOR {DRIED SOY SAUCE, SOYBEANS, SALT}, CLAM EXTRACT {MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL}, DEXTROSE, SODIUM ERYTHORBATE {TO PROTECT FLAVOR}, DISODIUM INOSINATE/DISODIUM GUANYLATE {TO ENHANCE FLAVOR}, CALCIUM DISODIUM EDTA {TO PROTECT COLOR}), CREAM (MILK), MILK, CELERY, ONIONS, RED POTATOES, BUTTER (CREAM {MILK}), FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALM BASE (COOKED CLAMS INCLUDING CLAM JUICES, SALT, YEAST EXTRACT {CODFISH}, FLAVORING CANOLA OIL, POTATO FLOUR, SUGAR, ONION POWDER, GARLIC POWDER, SUCCINIC ACID), BACON (BACON, WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), TAPIOCA STARCH, SPICES, COLOR (CARMEL COLOR, SULFITING AGENTS).

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Soup Mix, Cheddar Broc...

Vitamins

Vitamin C 53% DV
Vitamin A 133% DV

Minerals

Calcium 40% DV
Iron 8% DV
* % Daily Values based on 2,000 calorie diet

New England Clam Chowder

Vitamins

Vitamin C 9% DV
Vitamin A 61% DV

Minerals

Calcium 7% DV
Iron 35% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Soup Mix, Cheddar Broccoli Tags

New England Clam Chowder Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Blue Chip Group Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2112433

Report Data Issues for Soup Mix, Cheddar Broccoli

Brand Pike Place Chowder Co.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1866617

Report Data Issues for New England Clam Chowder

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management