Which food has less impact on blood sugar?
Vine Ripe Mild Salsa 103 Oz
Red Gold IncCampbell's Sauces Pineapple
Campbell Soup CompanyComparing Key Nutrients
| Nutrient | Vine Ripe Mi... | Campbell's S... |
|---|---|---|
| Carbs | 19.3g | 24.0g |
| Sugars | 0.0g | 20.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 2.9g | 1.0g |
| Fat | 4.8g | 0.0g |
Estimated Blood Sugar Response
Compare Vine Ripe Mild Salsa 103 Oz vs Campbell's Sauces Pineapple nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Vine Ripe Mild Salsa 103 Oz
Campbell's Sauces Pineapple
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Vine Ripe Mild Salsa 103 Oz
Serving size 29.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.3g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE, DICED TOMATOES IN TOMATO JUICE, JALAPENOS, DISTILLED VINEGAR, NATURAL FLAVORS, DEHYDRATED ONIONS, SALT, DEHYDRATED GARLIC, SPICES
Campbell's Sauces Pineapple
Serving size 60.0 MLg
% Daily Value*
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, PEAR PUREE CONCENTRATE, GREEN PEPPERS, YELLOW PEPPERS, RED PEPPERS, WATER, PINEAPPLE JUICE CONCENTRATE, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: SALT, DEHYDRATED ONIONS, GARLIC, MODIFIED FOOD STARCH, SPICE, CITRIC ACID, FLAVORING, MANGO PUREE CONCENTRATE, DEHYDRATED GARLIC, RED PEPPER, ASCORBIC ACID, SULFUR DIOXIDE (PRESERVATIVE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Vine Ripe Mild Salsa 1...
Vitamins
Minerals
Campbell's Sauces Pine...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Vine Ripe Mild Salsa 103 Oz Tags
Campbell's Sauces Pineapple Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Vine Ripe Mild Salsa 103 Oz
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Vine Ripe Mild Salsa 103 Oz has a BSI of 35.1 while Campbell's Sauces Pineapple has a BSI of 45.8. Vine Ripe Mild Salsa 103 Oz has the lower blood sugar impact, making it potentially better for blood glucose management.
Vine Ripe Mild Salsa 103 Oz appears to be the better choice for diabetics with a lower BSI score of 35.1. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Vine Ripe Mild Salsa 103 Oz contains 66.7g of carbohydrates per 100g, while Campbell's Sauces Pineapple contains 40.0g per 100g. Campbell's Sauces Pineapple has 26.7g fewer carbs, which may result in less blood sugar impact.
Vine Ripe Mild Salsa 103 Oz provides 3.3g of fiber per 100g, compared to 1.7g in Campbell's Sauces Pineapple. Vine Ripe Mild Salsa 103 Oz provides 1.6g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the sauces/spreads/dips/condiments category to find more alternatives and make additional comparisons.