Which food has less impact on blood sugar?
Hot Pitted Olive Salad, Hot
George Delallo Co., Inc."Slammin' Good Greens!"
Kw CollardsComparing Key Nutrients
| Nutrient | Hot Pitted O... | "Slammin' Go... |
|---|---|---|
| Carbs | 10.0g | 5.0g |
| Sugars | 0.0g | 1.0g |
| Fiber | 3.9g | 2.0g |
| Protein | 0.0g | 1.0g |
| Fat | 11.0g | 9.0g |
Estimated Blood Sugar Response
Compare Hot Pitted Olive Salad, Hot vs "Slammin' Good Greens!" nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Hot Pitted Olive Salad, Hot
"Slammin' Good Greens!"
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Hot Pitted Olive Salad, Hot
Serving size 141.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 6.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
STUFFED SPANISH QUEEN OLIVES, STUFFED SPANISH MANZANILLA OLIVES, PITTED CALAMATA OLIVES, PITTED BLACK GREEK OLIVES, GREEN PITTED OLIVES, HOT PEPPERS (JALAPENO PEPPERS, BANANA PEPPERS, VINEGAR, WATER, SALT, CALCIUM CHLORIDE), PIMENTOS, CANOLA OIL, WATER, SALT, SPICES, SODIUM ALGINATE, GUAR GUM, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, ACETIC ACID.
"Slammin' Good Greens!"
Serving size 102.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COLLARDS, TOMATOES, PEPPERS, EXTRA VIRGIN OLIVE OIL, WATER, ONIONS, SPICES, VINEGAR, CITRIC ACID.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Hot Pitted Olive Salad...
Minerals
"Slammin' Good Greens!"
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Hot Pitted Olive Salad, Hot Tags
"Slammin' Good Greens!" Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Hot Pitted Olive Salad, Hot has a BSI of 12.0 while "Slammin' Good Greens!" has a BSI of 5.8. "Slammin' Good Greens!" has the lower blood sugar impact, making it potentially better for blood glucose management.
"Slammin' Good Greens!" appears to be the better choice for diabetics with a lower BSI score of 5.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Hot Pitted Olive Salad, Hot contains 7.1g of carbohydrates per 100g, while "Slammin' Good Greens!" contains 4.9g per 100g. "Slammin' Good Greens!" has 2.2g fewer carbs, which may result in less blood sugar impact.
Hot Pitted Olive Salad, Hot provides 2.8g of fiber per 100g, compared to 2.0g in "Slammin' Good Greens!". Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the deli salads category to find more alternatives and make additional comparisons.