Cream Comparisons For Diabetics

Whipping Cream Ultra Pasteurized 30% Milkfat vs Ultra Pasteurized Half And Half

Food BSI Carbs
Whipping Cre...
Food 1
1.9 6.7
Ultra Pasteu...
Food 2
2.0 3.3

Fat Free Sour Cream vs French Style Gourmet Whipped Creme, French Style Gourmet

Food BSI Carbs
Fat Free Sou...
Food 1
9.9 15.6
French Style...
Food 2
1.9 16.7

Reduced Fat Sour Cream vs Cre Mex Grade A Sour Ceream

Food BSI Carbs
Reduced Fat ...
Food 1
3.9 6.5
Cre Mex Grad...
Food 2
3.9 6.7

Extra Creamy Sweetened Dairy Whipped Topping, Extra Creamy vs Honduran Cream

Food BSI Carbs
Extra Creamy...
Food 1
1.9 20.0
Honduran Cream
Food 2
1.9 3.6

Sourcream vs Crema Salvadorena Grade A Sour Cream, Crema Salvadorena

Food BSI Carbs
Sourcream
Food 1
3.9 6.7
Crema Salvad...
Food 2
1.9 3.6

White Rose, Half & Half vs Fresh Half And Half

Food BSI Carbs
White Rose, ...
Food 1
2.0 3.3
Fresh Half A...
Food 2
2.0 3.3

Unsweet Vanilla Pea, Almond And Cashewmilk, Vanilla vs Whipping Cream

Food BSI Carbs
Unsweet Vani...
Food 1
2.0 0.8
Whipping Cream
Food 2
1.9 6.7

Dairy Free Coconut Whipped Topping, Coconut vs Tuscan, Dairypure, Ultra Pasteurized Half & Half

Food BSI Carbs
Dairy Free C...
Food 1
7.8 33.3
Tuscan, Dair...
Food 2
2.0 3.3

Fat Free Half & Half Ultra Pasteurized vs Half & Half Milk & Cream

Food BSI Carbs
Fat Free Hal...
Food 1
6.0 10.0
Half & Half ...
Food 2
2.0 3.3

Rich And Creamy Half And Half vs Cannoli Cream, 12 Oz

Food BSI Carbs
Rich And Cre...
Food 1
4.0 6.7
Cannoli Crea...
Food 2
37.0 33.9

Sour Cream, Light vs Lowfat Cottage Cheese & Mango Topping, Mango

Food BSI Carbs
Sour Cream, ...
Food 1
3.9 6.7
Lowfat Cotta...
Food 2
21.6 8.3

Dulce De Leche Sauce vs Cultured Sour Cream

Food BSI Carbs
Dulce De Lec...
Food 1
47.1 55.8
Cultured Sou...
Food 2
3.9 6.7

2% Reduced Fat Ultra Filtered Organic Milk vs Light Sour Cream, Light

Food BSI Carbs
2% Reduced F...
Food 1
11.8 2.5
Light Sour C...
Food 2
3.9 7.1

Homemade Vanilla Whipping Cream, Homemade Vanilla vs Traditional Half And Half

Food BSI Carbs
Homemade Van...
Food 1
3.8 13.3
Traditional ...
Food 2
2.0 3.3

Borden, Half & Half vs Organic Half & Half

Food BSI Carbs
Borden, Half...
Food 1
2.0 3.3
Organic Half...
Food 2
2.0 3.3

French Style Gourmet Original Madagascar Vanilla Whipped Cream, Madagascar Vanilla vs Sour Cream Dip, French Onion Dip

Food BSI Carbs
French Style...
Food 1
1.9 16.7
Sour Cream D...
Food 2
3.9 6.5

Crema Salvadorena Grade A Sour Cream, Crema Salvadorena vs Roundy's, Cultured Sour Cream

Food BSI Carbs
Crema Salvad...
Food 1
1.9 3.6
Roundy's, Cu...
Food 2
3.9 7.1

Original Organic Coconutmilk vs Sour Cream Squeeze, Sour Cream

Food BSI Carbs
Original Org...
Food 1
16.0 3.8
Sour Cream S...
Food 2
3.9 6.7

Premium Sour Cream vs Cultured Sour Cream

Food BSI Carbs
Premium Sour...
Food 1
1.9 3.3
Cultured Sou...
Food 2
3.9 7.1

Dairy Free Sour Cream vs Weis, Fat Free Half & Half

Food BSI Carbs
Dairy Free S...
Food 1
3.8 6.7
Weis, Fat Fr...
Food 2
6.0 10.0

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management