Which food has less impact on blood sugar?
Cherry Almond Jam
Madagascar Vanilla Infused Syrup
Comparing Key Nutrients
| Nutrient | Cherry Almon... | Madagascar V... |
|---|---|---|
| Carbs | 10.0g | 25.0g |
| Sugars | 10.0g | 25.0g |
| Fiber | 0.0g | 0g |
| Protein | 0.0g | 0.0g |
| Fat | 0.0g | 0.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Cherry Almond Jam
Madagascar Vanilla Infused Syrup
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Cherry Almond Jam
Serving size 16.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CHERRIES, PECTIN, CITRIC ACID, ALMOND FLAVORING.
Madagascar Vanilla Infused Syrup
Serving size 30.0 MLTg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WATER, VANILLA EXTRACT (0.4%), ACID: SODIUM HYDROGEN SULPHATE, PRESERVATIVE: POTASSIUM SORBATE, ANTIOXIDANT: SODIUM METABISULPHITE (CONTAINS SULPHITES), SUGAR, WATER, VANILLA EXTRACT, SODIUM BISULFATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM METABISULFITE (ANTIOXIDANT - CONTAINS SULFITES)
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Cherry Almond Jam
Madagascar Vanilla Infused ...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cherry Almond Jam Tags
Madagascar Vanilla Infused Syrup Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Cherry Almond Jam
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Report Data Issues for Madagascar Vanilla Infused Syrup
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Cherry Almond Jam, Cherry Almond has a BSI of 20.0 while Madagascar Vanilla Infused Syrup has a BSI of 50.0. Cherry Almond Jam, Cherry Almond has the lower blood sugar impact, making it potentially better for blood glucose management.
Cherry Almond Jam, Cherry Almond appears to be the better choice for diabetics with a lower BSI score of 20.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Cherry Almond Jam, Cherry Almond contains 62.5g of carbohydrates per 100g, while Madagascar Vanilla Infused Syrup contains 83.3g per 100g. Cherry Almond Jam, Cherry Almond has 20.8g fewer carbs, which may result in less blood sugar impact.
Cherry Almond Jam, Cherry Almond provides 0.0g of fiber per 100g, compared to 0g in Madagascar Vanilla Infused Syrup. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the jam, jelly & fruit spreads category to find more alternatives and make additional comparisons.