Which food has less impact on blood sugar?
European Style Waffles
Green Onion Pancakes
Comparing Key Nutrients
| Nutrient | European Sty... | Green Onion ... |
|---|---|---|
| Carbs | 23.0g | 50.0g |
| Sugars | 12.0g | 4.0g |
| Fiber | 1.0g | 4.0g |
| Protein | 3.0g | 8.0g |
| Fat | 10.0g | 14.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
European Style Waffles
Green Onion Pancakes
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
European Style Waffles
Serving size 43.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PARTIALLY HYDROGENATED SOYBEAN OIL, SUGAR, EGGS, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SKIM MILK, WHEY, SOY FLOUR, SALT, LECITHIN, VANILLIN.
Green Onion Pancakes
Serving size 120.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 42.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT FLOUR, ONION, PALM OIL, SOY SAUCE (WATER, SOY, SALT, SUGAR), SUGAR, SALT, PEPPER MONSODIUM GLUTAMATE
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
European Style Waffles
Vitamins
Minerals
Green Onion Pancakes
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
European Style Waffles
Green Onion Pancakes
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
European Style Waffles Tags
Green Onion Pancakes Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for European Style Waffles
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: European Style Waffles has a BSI of 41.9 while Green Onion Pancakes has a BSI of 89.3. European Style Waffles has the lower blood sugar impact, making it potentially better for blood glucose management.
European Style Waffles appears to be the better choice for diabetics with a lower BSI score of 41.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
European Style Waffles contains 53.5g of carbohydrates per 100g, while Green Onion Pancakes contains 41.7g per 100g. Green Onion Pancakes has 11.8g fewer carbs, which may result in less blood sugar impact.
European Style Waffles provides 2.3g of fiber per 100g, compared to 3.3g in Green Onion Pancakes. Green Onion Pancakes provides 1.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the pancakes, waffles, french toast & crepes category to find more alternatives and make additional comparisons.