Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak
Safeway, Inc.Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly
Hormel Foods CorporationComparing Key Nutrients
| Nutrient | Fiesta Steak... | Peanut Butte... |
|---|---|---|
| Carbs | 17.0g | 23.0g |
| Sugars | 1.0g | 8.0g |
| Fiber | 2.0g | 2.0g |
| Protein | 8.0g | 7.0g |
| Fat | 11.0g | 12.0g |
Estimated Blood Sugar Response
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak vs Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly comparison: Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly has a high blood sugar impact (BSI 39.7) while Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak has moderate impact (BSI 28.8). Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly contains 6.0g more carbs per serving. Consider Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak
Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak
Serving size 80.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEASONED COOKED BEEF STEAK (SALT, SUGAR, DEHYDRATED ONION, DEXTROSE, MODIFIED CORN STARCH, CARAMEL COLOR, GARLIC POWDER, PEPPER, PAPRIKA), GREEN CHILIES (CHILI PEPPERS, WATER, SALT, CITRIC ACID), BELL PEPPERS, MONTEREY JACK CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH, POWDERED CELLULOSE [ANTICAKING AGENTS]), CANOLA OIL, CORN STARCH, DEHYDRATED ONION, CORN POWDER (CORN, CORN STARCH, SUNFLOWER LECITHIN), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: LIME JUICE (WATER, LIME JUICE CONCENTRATE, LIME OIL), SALT, JALAPENO PEPPERS, BROWN SUGAR, ONION POWDER, EGG WHITES, GARLIC POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CHILI POWDER ([CHILI PEPPER, SALT, CUMIN, OREGANO, GARLIC], SILICON DIOXIDE [ANTICAKING AGENT]), CUMIN, CILANTRO, CULTURED WHEAT FLOUR, MODIFIED CORN STARCH, SPICE, YELLOW #5.
Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly
Serving size 57.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, WHEAT GLUTEN, SOYBEAN OIL, SALT, DRY MALT [EXTRACT OF MALTED BARLEY AND CORN, WHEAT STARCH, SOY LECITHIN], DRIED WHOLE EGGS, MONO & DIGLYCERIDES, GUAR GUM, XANTHAN GUM). WATER, WHEAT GLUTEN, SOYBEAN OIL, YEAST (CONTAINS SORBITAN MONOSTEARATE, ASCORBIC ACID), SKIPPY CREAMY PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [COTTONSEED, SOYBEAN AND RAPESEED OIL) TO PREVENT SEPARATION, SALT), GRAPE JELLY (SUGAR, CONCORD GRAPES, CONTAINS 2% OR LESS OF FRUIT PECTIN, CITRIC ACID, SODIUM BENZOATE AND SORBIC ACID [PRESERVATIVE], SODIUM CITRATE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Fiesta Steak Beef Stea...
Minerals
Peanut Butter & Grape ...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak Tags
Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak has a BSI of 28.8 while Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly has a BSI of 39.7. Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak has the lower blood sugar impact, making it potentially better for blood glucose management.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak appears to be the better choice for diabetics with a lower BSI score of 28.8. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak contains 21.3g of carbohydrates per 100g, while Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly contains 40.4g per 100g. Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak has 19.1g fewer carbs, which may result in less blood sugar impact.
Fiesta Steak Beef Steak With Chilis, Monterey Jack Cheese & Lime Juice In Corn Phyllo Dough Bites, Fiesta Steak provides 2.5g of fiber per 100g, compared to 3.5g in Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly. Peanut Butter & Grape Jelly Minis In White Bakery Bread, Peanut Butter & Grape Jelly provides 1.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the frozen appetizers & hors d'oeuvres category to find more alternatives and make additional comparisons.