✅ Less blood sugar impact

Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon

Kellogg Company Us
BSI Score:
66

Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count

General Mills Sales Inc.
BSI Score:
100
General Mills Sales Inc. Branded Sweet Bakery Products
Kellogg Company Us Branded Sweet Bakery Products

Comparing Key Nutrients

Nutrient Kellogg's Po... Pillsbury Ci...
Carbs 36.6g 53.5g
Sugars 15.0g 19.2g
Fiber 2.8g 1.3g
Protein 2.3g 4.9g
Fat 2.9g 11.7g

Estimated Blood Sugar Response

Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon vs Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count: Significant difference in blood sugar impact. Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count has extremely high impact (BSI 100.0) compared to Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon's very high impact (BSI 66.3). Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count contains 16.9g more carbs per serving, Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon provides 1.5g more fiber. Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon

Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Kellogg's Pop Tar...

Pillsbury Cinnamo...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon

Serving size 48.0 GRMg

Calories 174

% Daily Value*

Total Fat 2.9g 4%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 0.6g
Polyunsaturated Fat 1.1g
Cholesterol 0.0mg 0%
Sodium 121.9mg 5%
Total Carbohydrates 36.6g 13%
Dietary Fiber 2.8g 10%
Total Sugars 15.0g

* 18.8g of carbohydrates not detailed in USDA data

Protein 2.3g 5%
Calcium 130.1mg 10%
Iron 1.8mg 10%
Potassium 70.6mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL, BLEACHED WHEAT FLOUR, POLYDEXTROSE, GLYCERIN. CONTAINS 2% OR LESS OF MALTODEXTRIN, MOLASSES, CALCIUM CARBONATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT STARCH, SALT, CINNAMON, SODIUM STEAROYL LACTYLATE, DATEM, GELATIN, XANTHAN GUM, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), SOY LECITHIN.

Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count

Serving size 110.0 GRMg

Calories 335

% Daily Value*

Total Fat 11.7g 15%
Saturated Fat 4.7g 24%
Trans Fat 0.1g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 319.3mg 14%
Total Carbohydrates 53.5g 19%
Dietary Fiber 1.3g 5%
Total Sugars 19.2g

* 33.0g of carbohydrates not detailed in USDA data

Protein 4.9g 10%
Calcium 13.3mg 1%
Iron 2.1mg 12%
Potassium 67.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND/OR SOYBEAN OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP. CONTAINS 2% OR LESS OF: CORN STARCH, MODIFIED CORN STARCH, HYDROGENATED PALM OIL, SALT, DRY YEAST, MODIFIED WHEY, BROWN SUGAR, CORN SYRUP SOLIDS, WHEAT STARCH, CINNAMON, MONO AND DIGLYCERIDES, LACTIC ACID, SODIUM CITRATE, BAKING SODA, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE, TBHQ, CITRIC ACID), XANTHAN GUM, POLYSORBATE 60, GUAR GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Kellogg's Pop Tarts Wh...

Vitamins

Riboflavin (B2) 21% DV
Vitamin B6 21% DV

Minerals

Calcium 27% DV
Iron 21% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Pillsbury Cinnamon Rol...

Minerals

Calcium 1% DV
Iron 11% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon Tags

Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Kellogg Company Us
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2649697

Report Data Issues for Kellogg's Pop Tarts Whole Grain Brown Sugar Cinnamon

Brand General Mills Sales Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2721558

Report Data Issues for Pillsbury Cinnamon Roll Toaster Strudel Pastries 12 Count

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management