Which food has less impact on blood sugar?
Pomegranate Flavoring Syrup
Organic Coconut Milk
Comparing Key Nutrients
| Nutrient | Pomegranate ... | Organic Coco... |
|---|---|---|
| Carbs | 19.0g | 2.0g |
| Sugars | 19.0g | 1.0g |
| Fiber | 0g | 1.0g |
| Protein | 0.0g | 1.0g |
| Fat | 0.0g | 7.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Pomegranate Flavoring Syrup
Organic Coconut Milk
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Pomegranate Flavoring Syrup
Serving size 30.0 MLg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PURE CANE SUGAR, WATER, NATURAL FLAVORS, TARTARIC ACID, SODIUM BENZOATE (TO PRESERVE FRESHNESS), FD&C RED #40, CARAMEL COLOR.
Organic Coconut Milk
Serving size 60.0 MLTg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, COCONUT MEAT EXTRACT, GUAR GUM, XANTHAN GUM, CITRIC ACID (ANTIOXIDANT)
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pomegranate Flavoring ...
No significant vitamin or mineral data available
Organic Coconut Milk
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Pomegranate Flavoring Syrup
Organic Coconut Milk
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Pomegranate Flavoring Syrup Tags
Organic Coconut Milk Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Pomegranate Flavoring Syrup
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Report Data Issues for Organic Coconut Milk
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Pomegranate Flavoring Syrup has a BSI of 38.0 while Organic Coconut Milk has a BSI of 1.9. Organic Coconut Milk has the lower blood sugar impact, making it potentially better for blood glucose management.
Organic Coconut Milk appears to be the better choice for diabetics with a lower BSI score of 1.9. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Pomegranate Flavoring Syrup contains 63.3g of carbohydrates per 100g, while Organic Coconut Milk contains 3.3g per 100g. Organic Coconut Milk has 60.0g fewer carbs, which may result in less blood sugar impact.
Pomegranate Flavoring Syrup provides 0g of fiber per 100g, compared to 1.7g in Organic Coconut Milk. Organic Coconut Milk provides 1.7g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the syrups & molasses category to find more alternatives and make additional comparisons.