Which food has less impact on blood sugar?
Unsulphured Ginger Slices
Tree Of Life, Inc.Fried Garlic
Heritrade Co., Ltd.Comparing Key Nutrients
| Nutrient | Unsulphured ... | Fried Garlic |
|---|---|---|
| Carbs | 26.0g | 1.0g |
| Sugars | 18.0g | 1.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 0.0g | 1.0g |
| Fat | 0.0g | 1.3g |
Estimated Blood Sugar Response
Compare Unsulphured Ginger Slices vs Fried Garlic nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Unsulphured Ginger Slices
Fried Garlic
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Unsulphured Ginger Slices
Serving size 28.0 Gg
% Daily Value*
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FRESH GINGER, CANE SUGAR, AND CITRIC ACID
Fried Garlic
Serving size 2.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
GARLIC (95.0%), PALM OIL (5.0%)
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Unsulphured Ginger Slices
Minerals
Fried Garlic
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Unsulphured Ginger Slices Tags
Fried Garlic Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Unsulphured Ginger Slices
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Fried Garlic
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Unsulphured Ginger Slices has a BSI of 52.0 while Heritrade Co., Ltd., Fried Garlic has a BSI of 1.6. Heritrade Co., Ltd., Fried Garlic has the lower blood sugar impact, making it potentially better for blood glucose management.
Heritrade Co., Ltd., Fried Garlic appears to be the better choice for diabetics with a lower BSI score of 1.6. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Unsulphured Ginger Slices contains 92.9g of carbohydrates per 100g, while Heritrade Co., Ltd., Fried Garlic contains 50.0g per 100g. Heritrade Co., Ltd., Fried Garlic has 42.9g fewer carbs, which may result in less blood sugar impact.
Unsulphured Ginger Slices provides 0.0g of fiber per 100g, compared to 0.0g in Heritrade Co., Ltd., Fried Garlic. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the herbs & spices category to find more alternatives and make additional comparisons.