Hearth Baked Sesame Bagels

Toufayan Bakery Inc
BSI Score:
84
✅ Less blood sugar impact

Cauliflower Flatbread Crust, Cauliflower

Pizza Roncadin
BSI Score:
51
Pizza Roncadin Branded Breads & Buns
Toufayan Bakery Inc Branded Breads & Buns

Comparing Key Nutrients

Nutrient Hearth Baked... Cauliflower ...
Carbs 45.0g 28.0g
Sugars 4.0g 1.0g
Fiber 2.0g 2.0g
Protein 10.0g 4.0g
Fat 4.0g 4.5g

Estimated Blood Sugar Response

Compare Hearth Baked Sesame Bagels vs Cauliflower Flatbread Crust, Cauliflower nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Hearth Baked Sesame Bagels

Cauliflower Flatbread Crust, Cauliflower

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Hearth Baked Sesa...

Cauliflower Flatb...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Hearth Baked Sesame Bagels

Serving size 95.0 GRMg

Calories 260

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 360.1mg 16%
Total Carbohydrates 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g

* 39.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 153.9mg 12%
Iron 3.0mg 17%
Potassium 84.6mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SESAME SEEDS, WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES POWDER (MOLASSES, WHEAT STARCH), SALT, SOYBEAN OIL, CORN SYRUP SOLIDS, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, GUAR GUM, XANTHAN GUM, AMMONIUM CHLORIDE, MONO- AND DIGLYCERIDES, PRESERVATIVES (CALCIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE)

Cauliflower Flatbread Crust, Cauliflower

Serving size 58.0 Gg

Calories 170

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 0.7g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 120.1mg 5%
Total Carbohydrates 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 52.2mg 4%
Iron 0.4mg 2%
Potassium 94.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CAULIFLOWER PUREE, CORNSTARCH, RICE FLOUR, CHICKPEA FLOUR, SUNFLOWER OIL, GUAR GUM, XANTHAN GUM, SALT, YEAST, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), VEGETABLE FIBRES (POTATO, PSYLLIUM), ENZYME.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Hearth Baked Sesame Ba...

Vitamins

Niacin (B3) 20% DV
Riboflavin (B2) 16% DV

Minerals

Calcium 16% DV
Iron 18% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Cauliflower Flatbread ...

Minerals

Calcium 9% DV
Iron 3% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Cauliflower Flatbread Crust, Cauliflower Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Toufayan Bakery Inc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2569570

Report Data Issues for Hearth Baked Sesame Bagels

Brand Pizza Roncadin
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1134311

Report Data Issues for Cauliflower Flatbread Crust, Cauliflower

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management