Artisan Style Pizza, Supreme

Hansen Foods, Llc
BSI Score:
65
✅ Less blood sugar impact

Broccoli & Cheese Gratin, Broccoli & Cheese

Schnuck Markets, Inc.
BSI Score:
21
Schnuck Markets, Inc. Branded Other Deli
Hansen Foods, Llc Branded Other Deli

Comparing Key Nutrients

Nutrient Artisan Styl... Broccoli & C...
Carbs 36.0g 13.0g
Sugars 5.0g 4.0g
Fiber 2.1g 2.0g
Protein 16.0g 11.0g
Fat 19.0g 13.0g

Estimated Blood Sugar Response

Artisan Style Pizza, Supreme vs Broccoli & Cheese Gratin, Broccoli & Cheese: Significant difference in blood sugar impact. Artisan Style Pizza, Supreme has very high impact (BSI 65.3) compared to Broccoli & Cheese Gratin, Broccoli & Cheese's moderate impact (BSI 21.4). Artisan Style Pizza, Supreme contains 23.0g more carbs per serving. Broccoli & Cheese Gratin, Broccoli & Cheese is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Artisan Style Pizza, Supreme

Broccoli & Cheese Gratin, Broccoli & Cheese

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Artisan Style Piz...

Broccoli & Cheese...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Artisan Style Pizza, Supreme

Serving size 159.0 Gg

Calories 370

% Daily Value*

Total Fat 19.0g 24%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.8mg 13%
Sodium 960.4mg 42%
Total Carbohydrates 36.0g 13%
Dietary Fiber 2.1g 7%
Total Sugars 5.0g

* 28.9g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 149.5mg 11%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PALM OIL, SUGAR, SOYBEAN OIL, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), YEAST, CULTURED WHEAT FLOUR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DOUGH CONDITIONERS (WHEAT FLOUR, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE), CITRIC ACID. SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, FLAVORING, SOYBEAN OIL, OLIVE OIL. ITALIAN SAUSAGE: PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, FLAVORINGS, PAPRIKA, SODIUM PHOSPHATE. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES. PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. RED, YELLOW, AND GREEN BELL PEPPER, TOMATOS, MUSHROOMS, RED ONION, CHEESE BLEND: PARMESAN, ROMANO MADE FROM COW'S MILK, AND ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE POWDER (TO PREVENT CAKING), POTASSIUM SORBATE (TO PROTECT FLAVOR). SEASONING: DEHYDRATED GARLIC, SPICE.

Broccoli & Cheese Gratin, Broccoli & Cheese

Serving size 142.0 Gg

Calories 210

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.8mg 13%
Sodium 630.5mg 27%
Total Carbohydrates 13.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 11.0g 22%
Calcium 274.1mg 21%
Iron 1.0mg 6%
Potassium 319.5mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BROCCOLI, CHEESE SAUCE (MILK, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, POWDERED CELLULOSE (TO PREVENT CAKING)], MONTERREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING], BUTTER [CREAM, NATURAL FLAVORING], FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SALT, PAPRIKA, MUSTARD POWDER), PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, POWDERED CELLULOSE [TO PREVENT CAKING]), SALT, WHITE PEPPER.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Artisan Style Pizza, S...

Vitamins

Vitamin C 10% DV
Vitamin A 70% DV

Minerals

Calcium 9% DV
Iron 19% DV
* % Daily Values based on 2,000 calorie diet

Broccoli & Cheese Grat...

Vitamins

Vitamin D 4% DV

Minerals

Calcium 19% DV
Iron 4% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Artisan Style Pizza, Supreme Tags

Broccoli & Cheese Gratin, Broccoli & Cheese Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Hansen Foods, Llc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1890790

Report Data Issues for Artisan Style Pizza, Supreme

Brand Schnuck Markets, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2486597

Report Data Issues for Broccoli & Cheese Gratin, Broccoli & Cheese

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management