✅ Less blood sugar impact

Classic Ranch Chicken Salad, Classic Ranch Chicken

Duke Sandwich Productions, Inc.
BSI Score:
4

Buffalo Style Chicken & Pasta Salad

Hans Kissle Co., Inc.
BSI Score:
44
Hans Kissle Co., Inc. Branded Deli Salads
Duke Sandwich Productions, Inc. Branded Deli Salads

Comparing Key Nutrients

Nutrient Classic Ranc... Buffalo Styl...
Carbs 2.0g 24.0g
Sugars 0.0g 5.0g
Fiber 0.0g 0.9g
Protein 6.0g 9.0g
Fat 13.0g 21.0g

Estimated Blood Sugar Response

Classic Ranch Chicken Salad, Classic Ranch Chicken vs Buffalo Style Chicken & Pasta Salad: Significant difference in blood sugar impact. Buffalo Style Chicken & Pasta Salad has high impact (BSI 44.4) compared to Classic Ranch Chicken Salad, Classic Ranch Chicken's minimal impact (BSI 3.8). Buffalo Style Chicken & Pasta Salad contains 22.0g more carbs per serving. Classic Ranch Chicken Salad, Classic Ranch Chicken is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Classic Ranch Chicken Salad, Classic Ranch Chicken

Buffalo Style Chicken & Pasta Salad

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Classic Ranch Chi...

Buffalo Style Chi...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Classic Ranch Chicken Salad, Classic Ranch Chicken

Serving size 55.0 Gg

Calories 150

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 24.8mg 8%
Sodium 239.8mg 10%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 8.3mg 1%
Iron 0.0mg 0%
Potassium 36.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FULLY COOKED DICED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT), DRESSING (SOYBEAN OIL, CORN SYRUP, WATER, EGG YOLKS, DISTILLED VINEGAR, HIDDEN VALLEY RANCH SEASONING [SALT, DRIED ONION, MODIFIED CORN AND TAPIOCA STARCH, SUGAR, DRIED GARLIC, MALTODEXTRIN, BUTTERMILK, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, LACTIC ACID, CALCIUM LACTATE, GUAR GUM, DISODIUM INOSINATE & GUANYLATE, CALCIUM STEARATE], CONTAINS 2% OR LESS OF: SPICES, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR), CULTURED DEXTROSE, SODIUM DIACETATE, EGG WHITE LYSOZYME, SALT, NISIN PREPARATION, GLUCONO DELTA LACTONE, XANTHAN GUM, GUM ACACIA BLACK PEPPER POTASSIUM SORBATE [PRESERVATIVE], DRIED DILL), CELERY.

Buffalo Style Chicken & Pasta Salad

Serving size 135.0 Gg

Calories 320

% Daily Value*

Total Fat 21.0g 27%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 29.7mg 10%
Sodium 599.4mg 26%
Total Carbohydrates 24.0g 9%
Dietary Fiber 0.9g 3%
Total Sugars 5.0g

* 18.1g of carbohydrates not detailed in USDA data

Protein 9.0g 18%
Calcium 0.0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]), BLUE CHEESE DRESSING (SOYBEAN OIL, WATER, BLUE CHEESE [PASTEURIZED MILK, CULTURE, SALT, ENZYMES], DISTILLED VINEGAR, CORN SYRUP, EGG YOLKS, SALT, CITRIC ACID, GARLIC, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, ONION, POTASSIUM SORBATE, SODIUM BENZOATE, MOLASSES, CORN SYRUP SOLIDS, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, SUGAR, ANCHOVIES, TAMARIND, SPICES, NATURAL FLAVOR, CALCIUM DISODIUM EDTA), HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), SOYBEAN OIL, HONEY, CARROTS, WATER, RED PEPPERS, SCALLIONS, SEASONING (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, NISIN PREPARATION [SODIUM CHLORIDE, NISIN PREPARATION], EGG WHITE LYSOZYME), SALT, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), SPICES, XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE).

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Classic Ranch Chicken ...

Minerals

Calcium 2% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Buffalo Style Chicken ...

Vitamins

Vitamin C 4% DV
Vitamin A 62% DV

Minerals

Iron 4% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Classic Ranch Chicken Salad, Classic Ranch Chicken Tags

Buffalo Style Chicken & Pasta Salad Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Duke Sandwich Productions, Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2388393

Report Data Issues for Classic Ranch Chicken Salad, Classic Ranch Chicken

Brand Hans Kissle Co., Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2093519

Report Data Issues for Buffalo Style Chicken & Pasta Salad

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management