Which food has less impact on blood sugar?
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl
Supervalu, Inc.Chocolate Fudge Cake, Chocolate
Smart & Final Iris CorporationComparing Key Nutrients
| Nutrient | New York Sty... | Chocolate Fu... |
|---|---|---|
| Carbs | 61.0g | 46.0g |
| Sugars | 41.0g | 33.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 7.0g | 3.0g |
| Fat | 30.0g | 13.0g |
Estimated Blood Sugar Response
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl vs Chocolate Fudge Cake, Chocolate comparison: New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl has a extremely high blood sugar impact (BSI 100.0) while Chocolate Fudge Cake, Chocolate has extremely high impact (BSI 87.5). New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl contains 15.0g more carbs per serving. Consider Chocolate Fudge Cake, Chocolate for better blood sugar control.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl
Chocolate Fudge Cake, Chocolate
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl
Serving size 170.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, SOYBEAN OIL, WHOLE WHEAT FLOUR, PASTEURIZED EGG, WATER, FOOD STARCH - MODIFIED, NONFAT DRY MILK, MOLASSES, SODIUM PHOSPHATE, SALT, NATURAL FLAVOR, CHEESE CULTURE, GUAR GUM, CARRAGEENAN, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, SODIUM BICARBONATE, HONEY, CAROB BEAN GUM, XANTHAN GUM, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, VITAMIN A PALMITATE, FOLIC ACID, VITAMIN D3, STRAWBERRY SWIRL ALSO CONTAINS: STRAWBERRY PUREE, CORN SYRUP, VEGETABLE JUICE (COLOR), CITRIC ACID, CULTURED DEXTROSE, MIXED TOCOPHEROLS (VITAMINE), BETA-CAROTENE (COLOR), SODIUM ACID SULFATE.
Chocolate Fudge Cake, Chocolate
Serving size 92.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 12.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CAKE BASE (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DAIRY PRODUCT SOLIDS [MILK], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], EMULSIFIER [MONO-DIGLYCERIDES, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE], ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, SALT, EGG WHITES, SOY FLOUR), EGGS, SOYBEAN OIL, WATER, BUTTERMILK, COCOA (PROCESSED WITH ALKALI), BAKING SODA, CHOCOLATE ICING (POWDERED SUGAR, CHOCOLATE FROSTING [SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PALM OIL, WATER, COCOA (PROCESSED WITH ALKALI), PALM KERNEL OIL, CONTAINS 2% OR LESS OF: CORNSTARCH, FOOD STARCH-MODIFIED, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, NATURAL FLAVOR, NONFAT MILK, POLYSORBATE 60, PRESERVATIVE (POTASSIUM SORBATE), SALT, SORBITOL, SOY LECITHIN, WHEY], WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, WHEY SOLIDS, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], VANILLA), CHOCOLATE SHAVINGS (SUGAR, PALM KERNEL AND HYDROGENATED PALM OILS, COCOA [PROCESSED WITH POTASSIUM CARBONATE], SUNFLOWER LECITHIN, VANILLA).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
New York Style And Str...
Vitamins
Minerals
Chocolate Fudge Cake, ...
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl Tags
Chocolate Fudge Cake, Chocolate Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl has a BSI of 100.0 while Chocolate Fudge Cake, Chocolate has a BSI of 87.5. Chocolate Fudge Cake, Chocolate has the lower blood sugar impact, making it potentially better for blood glucose management.
Chocolate Fudge Cake, Chocolate appears to be the better choice for diabetics with a lower BSI score of 87.5. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl contains 35.9g of carbohydrates per 100g, while Chocolate Fudge Cake, Chocolate contains 50.0g per 100g. New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl has 14.1g fewer carbs, which may result in less blood sugar impact.
New York Style And Strawberry Swirl Cheesecake, New York Style And Strawberry Swirl provides 0.6g of fiber per 100g, compared to 1.1g in Chocolate Fudge Cake, Chocolate. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the other frozen desserts category to find more alternatives and make additional comparisons.